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2016 Thanksgiving Deals Across the DMV

November 21, 2016

2016 Thanksgiving Deals Across the DMV. Check this list for specials deals, takeouts, and hours.

 

14 K Restaurant and Lounge

The Thanksgiving brunch will be offered from 11 a.m. to 3 p.m. on Nov. 24 (last seating at 3 p.m.) and is priced at $50 for adults and $25 for children, excluding tax and gratuity. The indulgent, buffet-style brunch menu includes: / The Thanksgiving dinner will be offered from 5 p.m. to 10:00 p.m. on Nov. 24 and is priced at $45 for adults and $23 for children, excluding tax and gratuity. The delicious holiday dinner includes choices of:

 

1789 Restaurant

Fixed price three course menu $57 per person. A la carte menu available also with main course prices ranging from $28 to $46.

 

2941 Restaurant

Has a Thanksgiving menu: 3 course pre fixed menu $68

 

701 Restaurant

Enjoy a three course eco friendly holiday meal with live jazz 11 a.m to 8 p.m. $55 per adult. Valet parking $8.

 

Acadiana

Can order Cajun style Thanksgiving dinner for a $175: http://www.acadianarestaurant.com/downloads/clientuploads/acadiana-menu_388_3675483893.pdf

 

Ambar Clarendon

Open on Thanksgiving

 

American Tandoor

$30 prefixed menu on Thanksgiving

America Eats Tavern            thanksgiving specials available a la carte in addition to the regular menu. José Andre’s interpretation of classic American food with a modern twist, emphasizing local farmers and purveyors.

 

Ardeo+Bardeo

Three course Thanksgiving dinner available from noon.

 

Art & Soul

Serving Homestyle feast from 11am-9pm

 

Ashlar Restaurant & Lounge

Open on Thanksgiving

 

B Too

You can order your Thanksgiving dinner here

 

Bastille

Thanksgiving Day meal with a French twist, the three course prix-fixe menu is $68 per person.

 

Bayou Bakery          

At these two cafes, it's everything but the turkey. Choose from such sides as mac and cheese ($30 for 12 to 16 people), braised collards ($12 for a quart) and savory bread pudding ($35 for 12 to 15 people). Also, pies ($28 to $30), including roasted sweet potato and lemon chess. Order at 703-243-2410 or 202-664-5307 by Nov. 21; pickup by Nov. 23. 1515 N. Courthouse Rd., Arlington; 901 Pennsylvania Ave. SE.

 

Bistro Bistro

Thanksgiving Menu $25 per person

 

Bistro Bis

Special a la carte menu available, main course $25-38.

 

Bistro Cacao

3 Course menu for $44.95 on Thanksgiving day

 

BlackSalt

Catering available: http://www.blacksaltrestaurant.com/thanksgiving-catering-menu/thanksgiving-catering-menu/

 

BLT Steak DC

Served family-style, BLT Steak DC's Thanksgiving Day menu will be available as a prix-fixe tasting menu for $75/adult and $40/child, including starter, entrée, sides and dessert options.

 

Blue Duck Tavern

Three course Thanksgiving "brunch into dinner." 11:30 a.m. to 8:30 p.m.: $110 per adult, $55 per child age 6-12, 5 and under are free.

 

The Bombay Club

The menu includes a variety of Thanksgiving Day specials in addition to the full a la carte menu. Valet parking for $8.

 

Bourbon Steak

Bourbon Steak puts an upscale spin on Thanksgiving must-haves for their three-course prix-fixe dinner. The roasted pumpkin bisque benefits from truffled chestnut croutons and a cranberry ginger chutney, while the roasted turkey sides get a little more sophisticated (black pepper gravy or potato purée). There are also enticing options for non-traditionalists, from the lobster pot pie (with root veggies and black truffle) and the caviar carbonara (with créme fraîche, quail egg, bacon, and Petrossian caviar). Save room for dessert, because there are there are pecan pie donuts. ($115 per adult, $50 per child)

 

Boss Shepherd’s

Chef will be show casing some North Carolina favorites including braised pork belly, catfish, and Carolina spiced fried turkey as well as some fun dishes like our take on traditional eggs benedict and creamy Anson Mills grits with pimento cheese. Included is our omelet station and a Chef’s choice plate of mini treats for each table.

Brabo  Lorien Hotel & Spa, 1600 King St. Alexandria, VA. (703) 894-3440. A three-course traditional Thanksgiving dinner, $75 per person.

 

Brasserie Beck

Open on thanksgiving day

 

Café DuPont

Thanksgiving pre-fixe menu including Turkey or Ham and some creative twists on the traditional sides, $49 per person.

 

Carmine's Family Style Italian

City family-style Italian restaurant offers a hearty feast with all the trimmings for $239.50 (serves 8-10). Eat in the restaurant or have it delivered.

 

Cedar Restaurant

Open on Thanksgiving

 

Central Michel Richard

Francophiles can get the best of France and America in one meal with Central Michel Richard’s Thanksgiving prix-fixe menu, served from noon to 8pm. Staying true to tradition, there will be pumpkin soup, turkey, mushroom stuffing, cranberry sauce, and potato gratin. You can also opt to embrace French cuisine with steak frites and peppercorn sauce. Of course, the Central’s chocolate bar will be on the docket for dessert, along with pumpkin pie and cranberry almond bread pudding. ($55 per adult, $27 per child)

 

Centrolina

The stylish CityCenterDC restaurant is departing from its usual Italian fare for Thanksgiving. To-go items include cider-brined turkey, sage stuffing, and pumpkin spice pie. Details: Order by November 21; pick up on November 23 from 6 pm to 9 pm or on Thanksgiving Day from 8:30 am to 1 pm.

 

Charlie Palmer Steak

Three course dinner with a nice variety of dishes. $75 per person, $25 per child age 12 and under.

 

Chart House

Open on Thanksgiving

 

Chef Geoff's

$39 for three courses

 

Chima           

Let us cook for you this Thanksgiving. Thursday, November 24th. We will be open from 12 to 9 PM. Full Rodizio menu plus Thanksgiving traditional dinner: Roasted Turkey - Gravy - Stuffing - Mashed Sweet Potato - Green Bean Casserole - Cranberry Sauce

 

Clarity           

The three-course prix fixe menu consists of a choice of five appetizers, five mains and four desserts. Among your options: forest mushroom soup, roast turkey with spiced sweet potatoes and pumpkin pie brûlée. Noon to 7:30 p.m.; $65 per person, $30 for children 5 and older. 442 Maple Ave. E., Vienna.

 

Clyde's of Chevy Chase      

A traditional turkey dinner with all the trimmings, $26.95 per adult, $16.95 per child.

 

Clyde's of Gallery Place    

A traditional turkey dinner with all the trimmings, $26.95 per adult, $16.95 per child.

 

Clyde's of Georgetown      

A traditional turkey dinner with all the trimmings, $26.95 per adult, $16.95 per child.

 

Clyde's of Mark Center      

A traditional turkey dinner with all the trimmings, $26.95 per adult, $16.95 per child.

 

Clyde's Rockville    

Feast on Thanksgiving fare at this elegant yet rustic restaurant in Rockville, MD. A la carte menu with a wide range of prices.

 

Clyde's of Tyson's Corner

A traditional turkey dinner with all the trimmings, $26.95 per adult, $16.95 per child.

 

Clyde's Willow Creek Farm

A traditional turkey dinner with all the trimmings, $26.95 per adult, $16.95 per child.

 

Del Campo

The restaurant is putting a South American spin on Thanksgiving classics, with offerings like ready-to-cook Peruvian-style turkey, pumpkin risotto, and chorizo-and-chapa-bread stuffing. Details: Order by 8 pm on November 20; pick up on November 23 by 10 pm or on Thanksgiving Day from 8 am to 11 am.

 

Del Frisco's Double Eagle

Three-course Thanksgiving meal, $52 per person. The menu includes updated holiday favorites like butternut squash soup, slow roasted turkey breast with sweet onion apple-sausage stuffing with all the trimmings and pecan pie à la mode for dessert.

 

Equinox

Since Thanksgiving is all about togetherness, Equinox is ensuring that vegetarians/vegans and carnivores can exist in harmony, at least during dinner. The feast kicks off with an oyster roast -- 500 Rappahannock oysters, plus oyster mushrooms for the veg crowd. The three-course menu features plenty of options to accommodate any dietary restrictions. There’s a truffled white bean soup, a grilled wild mushroom tart, or rosemary roasted duck sausage to start, and then butternut squash and cauliflower tempura, chestnut and porcini mushroom risotto, or cider-brined turkey for the main event. Dessert selections range from granny smith apple cake with sage gelato to heirloom pumpkin semifreddo. ($70 per adult)

 

Fiola

Go swanky with a luxe menu that features such dishes as oysters with caviar, lobster ravioli, roasted rack of lamb and pumpkin and pecan torta. 1 to 8 p.m.; $90 per person, $45 for children. 601 Pennsylvania Ave. NW.

 

Fiola Mare

Both of chef Fabio Trabocchi’s fine dining Italian restaurants are open for the holiday, and serve four-course menus ($90; $45 for kids).

 

Fyve Restaurant Lounge

Enjoy a special Thanksgiving brunch or dinner featuring a special holiday menu. $90 per adult, $40 per child ages 4-12. $145 with wine pairings.

 

Georgia Brown's

Celebrate Thanksgiving family style with turkey and all the fixings served with Southern hospitality. $55 per adult, $22 per child.

 

Goodstone Inn

The romantic country inn and gourmet restaurant serves a four-course Thanksgiving meal. $85 per adult, $45 children under 12.

 

The Grill Room (in The Capella Hotel)

Thanksgiving buffet, $85 for adults and $40 for children 12 and under.

 

The Hamilton

Thanksgiving holiday menu $26 for adults and $17 for children 10 and under. Full menu available including everything from charcuterie to sushi.

 

Hill Country Barbecue Market

Special All-You-Can-Eat menu of Thanksgiving favorites. $49 per person; $25 for children 10 and under. Walk-ins welcome.

 

Jackson 20

Thanksgiving three course meal with Southern accents, $65 per person.

 

Jardenea Restaurant at The Melrose Hotel       

Seasonally eclectic menu, main courses $24-30. Family-style meal available for at least six people, $28 per person.

 

Juniper Restaurant

Three-course Thanksgiving dinner, $75 per person and $90 per person with wine pairing, $37.50 for children 5 – 12 years old and free for children under 5.

 

Kapnos/Kapnos Taverna

Choose from a selection of spit-roasted meats: a 14-16 pound turkey ($120), lamb shoulder ($85) or pork shoulder ($79). Sure, you can order more traditional sides and desserts, but why not add a Greek touch with, say, a tyrokafteri feta spread ($22) or baklava ($45)? Sides serve 8 to 10 people. Order online by Nov. 20; pickup Nov. 24. 2201 14th St. NW; 4000 Wilson Blvd., Arlington.

 

Kapnos/Kapnos Taverna

Chef Mike Isabella and team are giving Thanksgiving a Greek makeover at his tavernas in DC and Ballston, with options like Greek spit-roasted turkey with lemon-thyme gravy, and macaroni and cheese with feta and dill. Details: Order by November 20; pick up on Thanksgiving Day between 10 am and noon.

 

Kinship

Eric Ziebold will serve an a la carte menu that mixes menu staples with special holiday fare. The centerpiece of your table could be a whole roasted chicken, capon or turkey ($56 to $190, feeding up to 10 people), all of which are served with gravy and stuffing. Sides ($10) feature sweet potato puree, green bean casserole and roasted Brussels sprouts. For dessert, how about a shareable pumpkin bread pudding ($20)? Noon to 4 p.m. (whole birds require three-day advance reservation). 1015 Seventh St. NW.

 

Laporta's Restaurant         

Thanksgiving Brunch Buffet, 11 a.m. – 4 p.m.  $85 Adults, $30 Children ages 4-12 years of age. 

 

Le Diplomate           

Serves its regular menu (Thanksgiving shellfish tower!) in addition to a holiday special.

 

Lincoln

Choose selections from the a-la-carte menu, including fall inspired soups and salads and a selection of handcrafted desserts.  $59 per person and $21 for children 12 and under.

 

Lupo Verde

A la carte Italian menu with Thanksgiving specials ranging in price from $12 to $26.

 

Lyon Hall

THANKSGIVING AT LYON HALL!  $44.95/person

 

Maketto

Celebrate your Thanksgiving with our special holiday menu! All items include reheating instructions. Orders must be placed by Friday, November 18th at Noon. Orders will be available for pick-up on Wednesday, 11/23 between 10:00am-2:30pm and Thursday, 11/24 between 8:00am-11:00am.

 

Mrs. K's Tollhouse Restaurant

Enjoy a buffet dinner at a historic country inn. $50 per adult, $25 per child ages 12 and under.

 

Nage Bistro

Thanksgiving showcasing Southern favorites.  $45 per person for adults, and $20 for children under 12, Take home box $15.

 

Nick's Riverside Grills

Open on Thanksgiving

 

NoPA Kitchen and Bar

A festive three-course menu is available, $50 per person.

 

Northside Social Coffee & Wine

Thanksgiving menu: Place all orders with 48 hours notice, and by Nov. 24 at 5 p.m.

 

Old Ebbitt Grill

A traditional turkey dinner with all the trimmings, $26.95 per adult, $16.95 per child.

 

Osteria Morini

Pastry chef Alex Levin is offering a variety of pies, cakes, gelato and candies ($8 to $40). Options include caramelized apple pie, pecan pie and Levin's signature Tortino chocolate cakes, one of The Post's 40 Eats of 2016. Order online by Nov. 20; delivery inside the Beltway on Nov. 23, or pickup Nov. 22-23. 301 Water St. SE, Suite 109.

 

The Oval Room

A three-course holiday menu is $55 per person. Valet parking $8.

 

P.J. Clarke's

Traditional Thanksgiving Plate with all the fixings,  $39.40 per adult, $15.40 per child. À la carte menu also available.

 

RareSweets

Meredith Tomason's seasonal cakes ($45 to $75 for 6 to 9 inches) include apple fall spice and pumpkin, bourbon and cocoa. There's also a pumpkin maple pecan ice cream cake ($75). You can order several bake-at-home items, too, such as cinnamon rolls ($30), biscuits ($30) and bread pudding ($50). Order by Nov. 18 by calling 202-499-0077 or emailing info@raresweets.com; pickup Nov. 22-23. 963 Palmer Alley NW.

 

Rasika           

Special Thanksgiving dishes, $20 per person, in addition to the a la carte menu. Valet parking is available for $8.

 

Red Apron

Pick up at one of the butchery's three locations, and you still get the satisfaction of cooking the heritage breed turkey ($8 per pound or $10 per pound brined) yourself. Make it a meal with a charcuterie selection ($40 to $88), garlic smashed potatoes ($8 per pound) and caramelized Brussels sprouts ($10 per pound). Order online by Nov. 21; pickup Nov. 21-24. 8298 Glass Alley, Fairfax; 709 D St. NW; 1309 Fifth St. NE.

 

Ris

Sides and Pies to go at Ris. Order yours today on RISDC.COM/NEWS/

 

Rocklands Real Barbeque

Thanksgiving from ROCKLANDS! Office get-together or family affair, ROCKLANDS offers full-service catering,or we can simply drop off your holiday meal at the door http://rocklands.com/wp-content/uploads/ROCKLANDS-HOLIDAY-MENU-2016-THAN...

 

Taberna del  Alabardero

Thanksgiving dinner with a Spanish flare, $65 per person. Regular menu also available.

 

Teddy and the Bully Bar

Choose selections from the a-la-carte menu, including fall inspired soups and salads and a selection of handcrafted desserts.  $59 per person and $21 for children 12 and under.

 

The Capital Grille

Thanksgiving dinner menu, $38 per person, $15 per children, and $10 dessert

 

The Majestic Café

Open on Thanksgiving

 

The Tavern at Henley Park

Four course Thanksgiving dinner, $55 per adult, $24 per child.

 

Tony and Joe's Seafood

A feast of plenty: all you can gobble, adults $45, kids $25. Thursday Nov. 24th, reservations required

 

Trummer's on Main

It’s more than worth the drive out of the city to spend Thanksgiving in the bucolic town of Clifton. When you arrive, the welcome at Trummer’s on Main might even be better than at your grandma’s. Their three-course holiday menu will be served from noon to 6pm, and the bounty includes roasted heirloom pumpkin soup, local fall greens, sweet potato agnolotti, and pan-roasted halibut. The star selection is the traditional Thanksgiving dinner entrée, which includes foie gras- and pecan-stuffed leg, maple wrapped breast, fried skin, cornbread stuffing, cranberry gel, and sage jus. For dessert, there’s an apple crisp, a take on pumpkin pie, and a chocolate pecan pie. ($64 for adults, $25 for kids)

 

Vinifera Wine Bar & Bistro

Thanksgiving holiday prix-fixe, $50 per adult; kids under 12 eat free.

 

Westend  Bistro

Enjoy a traditional Thanksgiving with a four-course, prix fixe menu. A la carte options will also be available. $80 per adult, $40 per child, ages 12 and under.

 

The Willard Intercontinental Hotel

The Thanksgiving buffet feast offers a tasty array of autumnal delights and children have their very own special buffet and entertainment. Seatings are offered 11:00 a.m., 11:30 a.m., 12:30 p.m. and 1 p.m. $110 per adult, $55 for children ages 5 through 12, kids under age 5 are free. Bottomless sparkling wine is included for adults.