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Board of Directors 2011-2012

Directors Emeritus

Ben Hiatt

Optimum Hospitality Services

Jodi Lehr

Santa Lucia Estate Coffee

Saul Lubar

RAMW Professional Member

Dan Mesches

Star Resturant Group

Karen Shannon

Galileo III

Grace Shea

Lebanese Taverna

Michael Sternberg

Essential Restaurant Holdings

Dr. Charles Toftoy

RAMW Professional Member

David Wizenberg

Passion Food Hospitality

Zed Wondemu

Zed's Ethiopian Cuisine

Daniel Woodley

A.J. Dwoskin & Associates

Paul Cohn

Capital Restaurant Holdings

Mike Curtin

DC Central Kitchen

Giovanni Coratolo

RAMW Professional Member

Frans Hagen

RAMW EF Executive Director Emeritus

Ron Hallagan

Hallagan Consulting

At –Large

Gus Dimillo

Passion Food Hospitality
Acadiana, Ceiba, DC Coast, PassionFish & TenPenh

Jon Norton

Great American Restaurants
Artie's, Best Buns, Carlyle, Coastal Flats, Jackson's Mighty Fine Food & Lucky Lounge, Mike's "American", Ozzie's Corner Italian, Silverado, Sweetwater Tavern

Immediate Past Chairman

Claude Andersen

Clyde's Restaurant Group

Legislative Consultant

Andrew Kline

Veritas

Executive Committee

RIS LACOSTE

At-Large
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Greg Casten

Chairman
Cabanas, Nick’s Riveside Grill, Tony & Joe’s Seafood Place

Oren Molovinsky

Harry’s Tap Room, Mala Tang

John Snedden

Secretary
Rocklands Barbeque & Grilling Co.

Geoff Tracy

Treasurer
Chef Geoff's, Lia's

Operator Directors

Meshelle Armstrong

Eat Good Food Group
Eamonn’s/PX-A Dublin Chipper, The Majestic, Restaurant Eve

Michael Babin

Neighborhood Restaurant Group
Birch & Barley, Buzz Bakery, Churchkey, Columbia Firehouse, EatBar, The Evening Star Cafe, Red Apron Butchery, Rustico, Star Catering, Tallula, Vermilion

Ashok Bajaj

701, Ardeo/Bardeo, Bibiana, The Bombay Club, The Oval Room, Rasika

Gavin Coleman

The Dubliner

Joe Corey

Faccia Luna Pizzeria

Stephen Fedorchak

The Liberty Tavern, Lyon Hall & Northside Social Coffee & Wine Bar

Diane Gross

Cork Restaurant and Wine Bar

Amanda Hyndman

Mandarin Oriental, Washington DC

Ris Lacoste

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Jamie Leeds

Hank's Oyster Bar

Kazuhiro Okochi

KAZ Sushi Bistro & Masa 14

Kristin Rohr

Guest Services, Inc. & Indigo Landing

John Snellgrove

Café Saint-Ex & Bar Pilar

Rob Wilder

ThinkFoodGroup
Café Atlantico, Jaleo, minibar by Jose Andres, Oyamel, Zaytinya

Adam Williamowsky

BLT Steak D.C.

Associate Directors

Paul Fields

Restaurant Development Services, Inc

K. Dean Heinzman

Sysco Food Services of Baltimore

Michelle Goland

American Express Company

Brian Meenaghan

BB&T

Chad Thompson

USI Insurance Services