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Paella Cooking Class at Taberna del Alabardero

July 26, 2014 - 10:00am to 2:00pm

This summer, you don’t have to go to Spain to learn the art of making the best paella. On Saturday, July 26, Taberna del Alabardero's ​​Executive Chef Javier Romero will teach the craft of putting the perfect paella together with his interactive and educational Master Cooking Class! 
Under Chef Romero's instruction and in just a few hours at DC's best Spanish restaurant, guests will learn how to make five different delicious paellas. Additionally, all participants will receive a complimentary glass of sangria or house wine, and a paella recipe book. 
For $110 per person, which includes all ingredients, tax and gratuity, you will leave La Taberna feeling like an authentic Spanish Chef!

Tickets available: http://www.eventbrite.com/e/paella-cooking-class-july-2014-tickets-11934300815
For more information, visit http://www.alabardero.com  or call (202) 429-2200