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Board of Directors 2008-2009
Executive Committee
Paul Cohn
Chairman
Capital Restaurant Holdings, Inc.
GREG CASTEN
Secretary/Educated Eats Chair
Tony and Joe’s Seafood & Ivy City Smokehouse and Tavern
Anthony Ford
Vice Chairman
Independent Operator
Oren Molovinsky
Mie N Yu
Claude Andersen
Secretary
Clyde's Restaurant Group
David Wizenberg
Immediate Past Chairman
Passion Food Hospitality
Board of Directors
Geoff Tracy
Chef Geoff's
Robert Wiedmaier
Marcel's
Steve Fedorchak
The Liberty Tavern
Ron Ryan
Maggiano's
Hervé Houdré
Willard Intercontinental Hotel
Michael Babin
Neighborhood Restaurant Group
Bill Butler
Capital Grille
Joe Corey
Faccia Luna
Ris Lacoste
Independent Operator
Jamie Leeds
Hank's Oyster Bar
Kaz Okochi
KAZ Sushi Bistro
Morou Ouattara
Farrah Olivia
John Snedden
Rockland's Barbeque & Grilling, Co.
John Snellgrove
Saint-Ex Group
Directors Emeritus
Ben Hiatt
Optimum Hospitality Services
Saul Lubar
General Services Administration (Retired)
Dan Mesches
Star Restaurant Group
Karen Shannon
Independent Operator
Dr. Charles Toftoy
George Washington University
Zed Wondemu
Zed's Ethopian Restaurant
Dan Woodley
AJ Dwoskin & Associates
William Anton
Anton Airfood, Inc.
Giovanni Coratolo
US Chamber of Commerce
Michael F. Curtin
DC Central Kitchen
Frans Hagen
RAMW-EF
Ronald Hallagan
Guest Services, Inc.
Executive Committee At-Large
Michael Sternberg
Essential Restaurant Holdings, Inc.
Greg Casten
ProFish
General Counsel
Andrew J. Kline
Law Offices of Andrew J Kline
Associate Directors
Paul Fields
Restaurant Development Services
Joan Hisaoka
Hisaoka Public Relations
K. Dean Heinzman
SYSCO Food services of Baltimore
Jodi Lehr
Santa Lucia Estate Coffee
Victoria Jackson
American Express Establishment Services
