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Board of Directors 2009-2010

Board of Directors

Claude Andersen

Chairman
Clyde's Restaurant Group

Anthony Ford

Independant Contractor

Jeffery Rubery

BB&T

Greg Casten

Treasurer
Tony & Joe's Seafood Place

Ris Lacoste

Ris

Ron Hallagan

Guest Services, Inc.

Paul Cohn

Capital Restaurant Concepts

Peter Smith

PS7's Restaurant

Saul Lubar

Independent Consultant

Robert Hudson

Maggiano's Little Italy

Paul Fields

Restaurant Development Services

Michael Sternberg

Essential Restaurant Holdings, Inc.

Jon Norton

Great American Restaurants

Victoria Jackson

American Express Company

Zed Wondemu

Zed's Ethopian Cuisine

Grace Abi-Najm Shea

Lebanese Taverna

Frans Hagen

Independent Consultant

Rob Wilder

THINKfoodGROUP

Ben Hiatt

The Optimum Group

Jodi Lehr

Santa Lucia Estate Coffee

Karen Shannon

Michael Curtin, Jr.

DC Central Kitchen

David Wizenberg

Passion Food Hospitality

Giovanni Coratolo

US Chamber of Commerce

Gus DiMillo

Passion Food Hospitality

Dan Mesches

Stir Restaurant Group

Joe Corey

Faccia Luna Pizzeria, Boulveard WoodGrill

Dr. Charles N. Toftoy

George Washington Univ.

Hervè Houdrè

The Willard Intercontinental Hotel

Dan Woodley

AJ Dwoskin & Associates

Jamie Leeds

Hanks Oyster Bar, CommonWealth Gastro Pub

Oren Molovinsky

Vice Chairman
Mie N Yu

Kristin Rohr

Guest Services, Inc.

Geoff Tracy

Chef Geoff's, LIA's

John Snellgrove

Saint Ex Group

Michael Babin

Neighborhood Restaurant Group

K. Dean Heinzman

Sysco FoodServices of Baltimore