You are here
Board of Directors 2012-2013
Executive Committee
Gregory Casten
Chairman
Tony & Joe’s Seafood Place
Geoff Tracy
Vice Chairman
Chef Geoff's & Lia's
John Snedden
Secretary
Rocklands Barbeque & Grilling Co.
Gus DiMillo
Treasurer
Passion Food Hospitality
GREG CASTEN
Secretary/Educated Eats Chair
Tony and Joe’s Seafood & Ivy City Smokehouse and Tavern
Directors Emeritus
Ron Hallagan
Hallagan Consulting
Ben Hiatt
Optimum Hospitality Services
Jodi Lehr
Santa Lucia Estate Coffee
Saul Lubar
RAMW Professional Member
Dan Mesches
Thompson Hospitality
Karen Shannon
New Heights
Grace Shea
Lebanese Taverna
Michael Sternberg
Dr. Charles Toftoy
RAMW Professional Member
David Wizenberg
Passion Food Hospitality
Zed Wondemu
Daniel Woodley
A.J. Dwoskin & Associates
Paul Cohn
Capital Restaurant Concepts
Mike Curtin
DC Central Kitchen
Giovanni Coratolo
RAMW Professional Member
Frans Hagen
RAMW EF Executive Director Emeritus
At –Large
Jon Norton
Great American Restaurants
Hollis Silverman
THINKfoodGroup
Immediate Past Chairman
Claude Andersen
Clyde's Restaurant Group
Legislative Consultant
Andrew Kline
Veritas
Operator Directors
Meshelle Armstrong
Eat Good Food Group
Michael Babin
Neighborhood Restaurant Group
Gavin Coleman
The Dubliner, 6th Engine
Joe Corey
Faccia Luna Pizzeria
Stephen Fedorchak
The Liberty Tavern, Lyon Hall and Northside Social Coffee & Wine Bar
Diane Gross
Ris Lacoste
ris
Pat Minter
Knightsbridge Restaurant Group
Oren Molovinsky
Mala Tang
Kazuhiro Okochi
KAZ Sushi Bistro & Masa 14
Kristin Rohr
Guest Services, Inc.
Adam Shapiro
The Capital Grille of Washington
John Snellgrove
Café Saint-Ex & Bar Pilar
Javier Velazquez
Taberna del Alabardero
Adam Williamowsky
Financial Foods
Associate Directors
Elaine Boyle
K. Dean Heinzman
Sysco Food Services of Baltimore
Brian Meenaghan
BB&T
Rob Mumma
Belair Produce
Chad Thompson
USI Insurance Services
