You are here
Board of Directors 2016-2017
Executive Committee
GAVIN COLEMAN
Immediate Past Chair
The Salt Line, The Dubliner, Dauphine's, Ometeo
DIANE GROSS
Chair of the Board | Chair, Government Affairs Advisory Committee
Cork Wine Bar & Market
GREG CASTEN
PAC Chair | Operator Director
Tony & Joe's Seafood Place, Nick's Riverside Grille, Ivy City Smokehouse, The Point D.C.
Marisa Casey
Secretary
Due South, Millie's Spring Valley, Jetties, Surfside
Executive Committee At-Large
Rock Harper
Queen Mother's Kitchen and Hill Prince
Ana Reyes
El Tamarindo
Operator Directors
Kelvin Nwosu
Clyde's, The Hamilton, 1789 Restaurant & Bar, The Tombs, Old Ebbitt Grill, Fitzgerald's
SONYA ALI
Ben’s Chili Bowl, Ben’s Next Door
MESHELLE ARMSTRONG
Director - Mar. 2017
EatGoodFood Group
JEFF BLACK
Director – Mar. 2019
Black Restaurant Group
DEAN CIBEL
Nick’s Riverside Grill
HOLLIS SILVERMAN
Director – Mar. 2017
Great American Restaurants
MICHELLE POTEAUX
Director – Mar. 2019
Bastille & Bistrot Royal
KYLE GAFFNEY
Director – Mar. 2017
The Capital Grille of Washington
FRANK SHULL
Director - Mar. 2017
RW Restaurant Group
Jeff Miskiri
Po' Boy Jim, Creole on 14th, Suga & Spice, Miss Toya's Creole House, Miss Toya's Southern Kitchen
Timmy Norton
Jackson's, Silverado, Best Buns, Coastal Flats, Patsy's American, Artie's, Carlyle, Mike's American, Randy's Prime, Ozzie's Good Eats, Sweetwater Tavern
Peter Johnson
Jaleo, China Chilcano, Oyamel, Zaytinya, Minibar, Beefsteak, Spanish Diner
Johnny Spero
Bar Spero
Allied Directors
Kelly Paul
ANDREW KLINE
Veritas Law Firm
Brandon Todd
Washington Gas
Dr. Erinn D. Tucker-Oluwole
DMV Black Restaurant Week; University of Maryland Eastern Shore
Past Chair
STEPHEN FEDORCHAK
The Liberty Tavern, Lyon Hall, Northside Social, The Falls
JOHN SNEDDEN
Rocklands Barbecue & Grilling Co.
