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4th of July Rooftop Celebration at Flight Wine Bar

July 4, 2015 - 7:00pm to 11:00pm

Enjoy the fireworks with delicious food, unique wines and a spectacular view without all the crowds. Menu includes a combination of passed and buffet items of classic 4th of July fare with some twists, a diverse selection of lesser known wines from the restaurants’ expansive wine list, craft beers and fine bottled sodas all evening long.

Seating is limited and is expected to sell out. Cost is $95 per person, plus 10% DC Sales Tax and 18% service charge. Reservations are required and can be made by emailing or calling 202-864-6445. A credit card is required to make reservations.


Passed Items -
BBQ Bacon Burger Sliders
Grilled Lemon Chicken Skewers w/ Lemon Aioli
Mediterranean Veggie Flatbread
Bacon/ Jalapeno Deviled Eggs

Buffet Items –
Summer Green Salad
Fire Roasted Corn
Braised Short Ribs
Southern Fried Chicken
Mac & Cheese

Sparkling/Rosé/White Wine Selection –
Francois Montand Brut Rosé, Grenache and Cinsault Blend, Jura, France
Valle Reale, Cerasuolo Rose, Montepulciano d’Abruzzo DOC, Italy
Villa Wolf, Pinot Gris, Pfalz, Germany
McManis Family Vineyards, Viognier, San Joaquin, California

Red Wine Selection –
Badenhorst, Curator Red, Shiraz-Based Blend, Swartland, South Africa
Tenuta Sant'Antonio, Scaia, Corvina, Veneto, Italy
Clos Coutale, Malbec, Cahors, France
Penley Estate, Cabernet Sauvignon, Coonawara, Australia

Beers –
Einbecker Premium Pilsner, Germany
Port City Wit, Alexandria, Virginia
Oskar Blues Dale’s Pale Ale, Colorado
Otter Creek Alpine Black Vermont
Crispin Original Cider, Minnesota

Sodas –
Fentiman’s Victorian Lemonade
Presse Elderflower
Q Ginger
Mexican Coca-Cola