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Belga Cafe's Accents & Terroir Wine Dinner

February 25, 2020 - 7:00pm to 10:00pm

Are you a lover of French wine and good food? This is your chance to taste the best flavors of both!

About this Event

We have selected unique wines from several winegrowers and Chef Bart Vandaele has carefully prepared a menu to bring out the best flavors of the wine!

Join Belga Cafe Tuesday, February 25th, 2002 and enjoy a 5-course menu for $69/per person (excluding tax + gratuity).


  • Light cream of lime, crispy waffle, square, Chesapeake smoked salmon snow
    Paired with 
    Grenache Blend Tavel Rose, Domaine La Rocaliere, "Classique" Rhone Valley 2018 


  • JAPANESE HAMACHI cauliflower, oyster cream, pickled white veggies
    Paired with 
    Colombard Blend, Blandine Le Blanc, Cotes De Gascogne 2018
  • ROASTED LAMB MEATBALLS Provencal herbs, green lentil stew
    Paired with 
    Grenache Blend, Chaume-Arnaud, "Vinsobres" 2016
  • BRAISED BEEF SHORT RIBS Polenta cake, mushroom sauce, cubs fricassee
    Paired with 
    Malbec, Chateau du Cedre "Le Cedre Extra Libre", Vin Natural 2018
  • BRIE WAFFLE SANDWICH Brie cheese, apple, cranberry walnut bread, drizzled with honey
    Paired with Merlot, Chateau Les Arromans, Cuvée Prestige 2016 & Armagnac, Darroze 20 yr Grands Assemblages


Please call Belga Café at 202.544.0100 if you have any additional questions.

Belga Cafe | 514 8th Street SE, WDC 20003