California Haute Cuisine Wine Dinner @ Open Kitchen

California Haute Cuisine Wine Dinner @ Open Kitchen
     
Haute Cuisine is characterized by meticulous preparation and careful presentation of food, accompanied by rare wines.
 
Join Open Kitch in honoring California Haute Cuisine as Chef Ken and his culinary team feature the flavors of fall paired with hand-made, small production, artisanal wines from the Cade, Plumpjack, and Raymond wineries in Napa, California.
 
When:

Tuesday October 16, 2012
Reception begins at 6:45pm; Dinner at 7:15pm

Details:

$169/person (excluding tax & gratuity)
 
Reservations Required!
Call 703.942.8148 to book your reservation and your entree selection or email us at info@openkitchen-dcmetro.com.

(With exceptions of large parties, communal seating will be arranged as necessary.)

Click here to see the invite and check out the awesome menu.