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Pre-Thanksgiving Dinner at Elisir
Pre-Thanksgiving Dinner at Elisir Monday Tuesday and Wednesday, November 19-20-21 2012
5:30 – 10 pm
Multiple Choices 3 Courses Menu
Adults $59 - Children $29
First Course
Cream of White Asparagus
Green Asparagus custard, seared quail egg, Parma prosciutto dust
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Porcini Dusted Venison Carpaccio
Aged Sherry,wild blueberries, Milanese style mushrooms, black truffles, Reggiano shaves
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Yellow and Red Beets Salad
Mache salad, goat cheese, artichoke chips, citrus dressing
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Black Squid Ink spaghettini
Bread crumbs, dill, lemon zest, Sicilian tuna Bottarga, Frantoio, hot peperoncino
Main Course
Roasted Traditional Thanksgiving Turkey
White meat/Dark meat, mashed sweet potatoes, Bruxelles sprouts, stuffing, traditional sauces
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Roasted Rack of Marinated Lamb
Yukon potato ragu’, pancetta, Bruxelles sprouts, rosemary, Ligurian black olives
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Pheasant Crepinette
House made Piemonte sausage, cabbage, Mascarpone cheese, pork cheek and corn ragu
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Seared Rare Tuna Loin
Artichoke hearts, mushrooms, stone mustard sauce, Cipollini onions, red wine caramel
Dessert
Sweet Potato Pie
Hazelnut nougat, caramel crisp, spiced marshmallow, port wine gelee
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White Chocolate Mousse
Cranberry gel, citrus spiced cranberry compote, bourbon cream
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Individual Pecan Pie
Mascarpone cheese gelato, caramel sauce, pecan brittle
