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This September 15, join the guides from REI's Outdoor School and chefs Christopher Morgan and Gerald Addison (Compass Rose & Maydan), Nathan Anda from Neighborhood Restaurant Group (Red Apron/The Partisan), Nick Wiseman and Ronen Tenne (Little Sesame), Christian Gamboa (Amparo), Chef Rob Rubba, Jon Sybert (Tail up Goat), and drinks maven Carlie Steiner (Himitsu) as they pull off the culinary event of the year.
Food cooked over an open fire served family style outdoors? Check.
Beautiful riverside setting complete with antique barn and towering oak trees? Check.
Craft cocktails, DC...
Stop by the Blagden Holiday Market, hosted by La Colombe, Tiger Fork, and Lost & Found.
DATE: December 2, 2018
TIME: 12:00 - 5:00PM
Featuring handmade gifts and holiday decorations, live music, food and drink specials, and coffee!
Join the Greater Washington Hispanic Chamber of Commerce for their 9th Annual Business Expo at the Walter E. Washington Convention Center on Thursday, March 16, 2018 featuring a FREE Mezcal Workshop! GWHCC invites DC-area bartenders to experience the "Mezcal Village" of the expo, showcasing 15 Mexican Mezcal producers, and stay for an educational workshop hosted by mixologists and industry professionals that will take place from 10:30 am-12:00 pm.
This workshop is for attendees to learn about how Mezcal is produced and how to best serve it to...
Join us for an exclusive preview dinner for our upcoming Tex-Mex restaurant & cafe, Republic Cantina. We're pleased to offer a sample of items from our in-progress menu (launching soon in Truxton Circle!)
BUY TICKETS
Our menu will spotlight several true-to-form Tex-Mex classics, alongside creative spins inspired by the magnificent landscape of Texan flavors. Note: vegetarian versions are optionally available for all dishes (we'll follow up prior to the event to confirm any dietary restrictions). Menus are subject to...
Dining Out For Life® is an annual dining fundraising event raising money for community-based organizations serving people living with or impacted by HIV. Do good by dining out on Thursday, April 4th! Visit one of 75 restaurants and bars throughout the greater DC area, all donating a portion of sales to support Food & Friends. Funds raised through Dining Out For Life® provide home-delivered meals for adults, children and families in our community facing HIV/AIDS, cancer and other serious illnesses.
A little about the event:
When: Thursday, April...
JAZZ TAKES OVER THE DISTRICT
The 2018 DC JazzFest Presented by Events DC is scheduled for June 8-17. With more than 125 performances in 40+ venues, DCJF will present an amazing array of emerging and master-level talent that includes more than 90 bands and 300 artists!
BUY TICKETS // MORE INFORMATION
As the economic pause caused by coronavirus endures, businesses are racing to understand and access the $350 billion in loans provided by the CARES Act to help impacted small businesses. Emergency loans are newly available to sole proprietors, and new guidance accompanies this relief. Estimates indicate the total amount of aid isn’t enough to address current needs, and Congress is considering extending more funds to small businesses.
Join Inc. and the US Chamber of Commerce as they team up for a seventh virtual National Small Business Town Hall to help small business owners alike...
Step into Via Umbria's kitchen where you and a small group of amateur chefs will enjoy an intimate cooking class where they'll demonstrate how to make pasta by hand and prepare the perfect sauce to pair your pasta with. There will be plenty of opportunities for you to roll up your sleeves and try it yourself and as a bonus you will also have the opportunity to create one of our signature desserts. This week’s menu features Strascinati in Classic Pomodoro Sauce with Basil and Bufala Mozzarella, followed by Strawberries and Zabaglione, with the chance afterwards to enjoy your...
Thank you for participating in DC Cocktail Week! Please click the button below to remit payment via credit card. A receipt will be emailed to address entered in the form.
ID Compliance is a foundation course focused on preventing underage drinking by reducing youth access to alcohol through retailer education. Participants will be introduced to:
Applicable DC and federal laws and regulations
Acceptable forms of photo identification—international, federal, and state
Reporting protocols and confiscations
Practical tips and tools for verifying authentic photos IDs and identifying counterfeits
Fines and penalties for violations
Sale to Minor program
Helpful resources, such as ID Checking Guides
Participants may also get answers to their...
National Landing Business Improvement District (BID), in coordination with Restaurant Association Metropolitan Washington (RAMW), announces the return of Love Local, a $100,000 relief program created in 2021 to provide funding and promotional support for National Landing restaurants and small businesses that have been adversely impacted by the COVID-19 pandemic. The funding provided by this initiative is intended to assist small businesses with necessary operator-related expenses as they continue to make progress toward recovery.
The “Love Local” program will distribute...
National Restaurant Association's Sustainability Executive Study Group (ESG) includes some of the biggest names in sustainability and sourcing in the foodservice industry, sharing what they are doing to improve the environmental footprint in their restaurant businesses. From food sourcing to animal welfare to compostable foodservice packaging in restaurants, their 2019 meeting will be a day of candid conversation about the progress being made in the foodservice industry.
What better way to discover practical best practices, solutions to stubborn problems, or opportunities for...
Whether you want to reduce operating costs, increase the reliability of your energy supply, upgrade inefficient systems, increase your revenue potential or improve the ambience of your restaurant —Washington Gas is here to help. Our team will help you determine what investments will save the most energy and money. We’ll survey your structure or planned project, assess your energy needs and recommend natural gas solutions that will give you optimal performance at absolutely no cost to you. Our team also has the experience and technical expertise to walk you through each...
Learn how the Americans with Disabilities Act defines "service animals" and what restaurateurs need to know about service animals in restaurants
Kathy Gips, New England ADA Center, will explore the ADA's rules in the restaurant and foodservice setting. Learn best practices – and all the do’s and don’ts – on service animals accompanying guests and employees:
Learn how to have an appropriate conversation if there's any confusion over whether an animal is a service animal
Understand the difference between ADA-protected service animals and...
DC Health Link in partnership with the Mayor’s Office of African Affairs will host a series of town hall conversation about health insurance during the pandemic. The first conversation in this series is “Get Facts. Get Covered: Health Insurance Literacy.” The complexity of health insurance choices can be overwhelming to many consumers especially members of immigrant communities. And because health insurance coverage impacts access to health care services, the need to understand health plan features is essential. To provide consumers with the tools needed to make informed...
CohnReznick’s Hospitality Industry Practice announces the next session in their second annual webinar series focused on the financial and operational issues that are top of mind for hospitality companies.
Topics will include:
Past, present, and future of restaurant industry technology Identifying the best technology platforms based on your business needs a holistic approach to technology.
More information.
OYSTERFEST 2023 in Alexandria
Sunday, October 1, 11 AM- 2PM
Tickets to OYSTERFEST include all-you-can-eat oysters on the half shell, BBQ Oysters, Fried Oyster Sliders, Fried Chicken Sliders, Short Rib Sliders, Old Bay French Fries, Coleslaw, and Hank’s Mac n Cheesy. Thirst quenchers include all-you-can-drink local craft beers, red, white, and rosé wines, and a boozy OYSTERFEST punches.
Event is rain or shine and will be held on the rooftop and second floor event space.
Tickets: $100 plus tax and Tock service fee
Location: Hank's Oyster Bar Old Town...
Celebrate Washington City Paper's Best of D.C. issue and winners at the fifth annual Best of D.C. Celebration.
This not-to-be-missed event features delicious dishes and beverages from more than 50 of the region's top restaurants, mixologists, breweries, and performers all in one great night.
VIP Tickets: VIP guests will have access exclusive access to the VIP Lounge featuring:
- Tastings from specialty bottles of The Macallan
- A VIP gift bag
- Charlie Palmer Steak, RPM Italian, and Agora signature nibbles
- Jack Rose Dining Saloon signature Best of D.C....
