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Join LINCOLN for their annual Easter Sunday Brunch. Featuring farm fresh ingredients and creative choices their Easter Brunch caters to everyone’s favorites!
Start with one of their appetizers or salads followed by main course of Crab Benedict, Lamb Chops, and more! The day finishes with out fabulous ice cream sundae bar with all your favorite toppings.
Don’t miss their specially prepared Easter baskets for the kids too!
Opening at 10:00am until 5:00pm
Price: $55/person; $22/child (kids 12 and under).
Beverages, 10% tax and gratuity are additional.
View the Brunch Menu //...
Founded in 2004, Educated Eats (501(c)3) advocates for the value of employment through the restaurant and foodservice industry and is committed to creating the next generation of culinary professionals.
Through Educated Eats, RAMW helps public school districts and local community colleges design and implement culinary education programs, provides scholarships to promising culinary students and seeks new partnerships outside of the public school system, in an effort to serve more challenged populations.
Educated Eats scholarships are designed to assist individuals who...
Presenters
Nancy DePodesta, Partner, Litigation
Natashia Tidwell, Partner, Litigation
With more than $2 trillion marked for COVID-19 relief, the U.S. Department of Justice is prioritizing to act swiftly against pandemic-related irregularities. This presentation will cover best practices for risk management and compliance surrounding the financial stimulus. In addition, the program will recap lessons learned from the 2008 financial crisis to forecast and survey likely enforcement trends in the post-COVID-19 economic landscape.
Register HERE
Three Key Compliance Considerations and...
MENOMALE Pizzeria needs Full Time and Part Time Kitchen Staff immediately!
Must be available to work nights, weekends and holidays.
Knowledge of Italian and Italian cuisine strongly preferred. The successful candidate will receive proper training. Enthusiasm and a willingness to learn are a must.
Applicants with an active Safe Food Handlers license will receive special consideration.
If you are well organized, motivated, passionate and can convey the enthusiasm and love that we have for our cuisine, send us your resume.
All applicants must provide references. Professional...
At this year’s Kids’ State Dinner, First Lady Michelle Obama announced Esther, 11, as Maryland’s winner of the Healthy Lunchtime Challenge with her recipe for Chesapeake Fish Tacos and Lemon-Basil Sorbet.
Esther and Geoff have collaborated for “Kids and Chefs Cook for Success”. After taking their talents to The White House, they will be hosting a free cooking demonstration, which will include tastings and a guided tour of LIA’s kitchen!
On the Menu:
Salmon with Basil-Yogurt Sauce
Spaghetti Squash with Marinara
Lentil Salad...
Since 2005, the DC Jazz Festival organization has provided enriching and entertaining jazz performances and programs that introduce students and adults from all walks of life to jazz, our nation’s singular original art form.
Contact Councilmember Trayon White TODAY and tell him you support a full repeal of 77 and he should too!
Please personalize the letter as much as possible, and make sure to include your address and how many people you employ. Thank you for your important action.
It's A Wonderful Life
2:30 pm doors | 3:00 pm show. Tickets $10-$30/person.
thehamiltondc.com
In this 1946 Christmas classic, an angel is sent from Heaven to help a desperately frustrated businessman by showing him what life would have been like if he had never existed. A tale of love, purpose, and Christmas spirit right in time for the holidays!
What You’ll Be Doing
• Greet and serve customers in a manner that creates a positive and memorable
dining experience.
• Become familiar with all items on the food and bar menus and be your
customers’ tour guide.
• Stay ahead of side work and pitch in to help your coworkers when needed.
• Manage bar inventory.
• Complete daily advance prep for anticipated cocktail orders.
• Ensure the bar is fully stocked and able to meet daily demand.
• Ensure guest satisfaction by greeting customers promptly, with a welcoming smile
and...
Enzo Fargione Brings the James Beard Dinner Home to DC - $135 (All-Inclusive) Chef Enzo Fargione will be presenting at The James Beard Foundation on July 24th and serving up a special six-course meal for the occasion. Can't make it to NYC? No problem. You can read all about the meal in this bite-by-bite recap. And then Elisir will duplicate the experience with a limited-time replication of the menu which guests can enjoy for the all-inclusive price of $135. The tasting dinner will be available by reserving through this ExclusiveEats offer only , from July 26th through August 4th....
Pearl Dive Oyster Palace Hosts Crawfish ‘Boil on the Bayou’ April 19
Pearl Dive and Black Jack To Host All Day, All You Can Eat Crawfish Boil
WHAT: Pearl Dive Oyster Palace and Black Jack will host “Boil on the Bayou,” a day-long, all-inclusive crawfish boil house party on Sunday, April 19, 2015. This will be the only crawfish boil hosted for the season. Two tiers of ticketing, one which will be inclusive of food ($55), and one which will include both food and drinks ($90), will allow guests to enjoy an afternoon of Louisiana crawfish boiled with corn and potatoes...
Neighborhood Champions rally small businesses to participate on Saturday November 25, 2017!
This year Small Business Saturday is on Nov 25. Founded by American Express in 2010, this nationwide movement helps bring attention to the importance of supporting small businesses in communities across America.
It’s back! Washingtonian is hosting its seventh annual Whiskey & Fine Spirits Festival on Thursday, November 15, 2018 at Dock 5. Attendees will enjoy live music, delectable light bites, and sips of premium whiskey, scotch, bourbon, vodka, gin, tequila, and more.
More Information | Get Tickets
On September 21, The Daily Dish is teaming up with Denizens Brewing Co for a fall beer dinner featuring the bounty of the seasons and Denizens brews. The Daily Dish’s Executive Chef/Owner Jerry Hollinger and Owner Zena Polin crafted a five course menu that perfectly pairs with five of the local brewery’s best selections.
The $70 dinner begins at 6:30 pm with Bocho Gose (Denizens’ take on a German-style sour wheat beer) and social starters, including grilled clams with roasted corn and smoked poblano pepper salsa; creamy tomatillo dip with daikon radish, pickled celery and crispy corn...
Join Osteria Morini for a hands-on pasta experience! Their chef will demonstrate the dough making process, different shapes, and usages of a variety of pastas. Following the interactive course, enjoy the fruits of your labor with a 3-course lunch featuring two of the pastas demonstrated in class and dessert!
Tickets are $85 per person, plus tax and gratuity
Click here to reserve your spot today!
Most noted for its Bordeaux-style estate wines, Darioush crafts fine wines from its vineyards located in the appellations of Napa Valley, Mt.Veederand Oak Knoll. This is a unique opportunity to experience the winery’s sensible approach to winemaking, while tasting their chardonnay, viognier, shiraz, pinot noir and Bordeaux varietals. Join host Allen Papp for a remarkable evening.See the menu.Purchase tickets.
Kick off your holiday season with sparkling fireworks overlooking the Potomac River at George Washington's historic Mount Vernon estate!
Please note: The weather is being closely monitored and updates will be provided accordingly
2 nights only // Get your tickets today!
Join Mount Vernon for an evening of family-friendly fun and fireworks choreographed to holiday music. Before the fireworks begin around 8:15PM, take a stroll through the estate while being serenaded by local choirs, visit with re-enactors from the First Virginia Regiment, and learn 18th-century dance moves...
Our annual Tequila & Mezcal Festival is back. And bigger than ever. Kick off our celebration of Mexico’s most unique and delicious spirits with an all-inclusive party featuring 8+ tequila and mezcal tasting stations, creative cocktails, bites, live music and more. Get your tickets today!
Tequila & Mezcal Kickoff Party
Monday, March 21 | 6-9 PM
Tickets: $49 at nvite.co/teqmez
Don’t forget to check out all of the tequila & mezcal tastings and dinners we’ll be hosting throughout the festival as well, March 21 – April 3....
Join us at RIS to celebrate Women for the Month of March!! We are run and owed by Women!
Kapri Robinson is currently Santa Teresa 1796 Washington DC ambassador and Bartender at Reliable Tavern. She have been in the industry for over 6 years and currently the Cocktail Queen of DC. The food and beverage world is her passion and love.
$25 for 3 Rum cocktails matched with amazing food by RIS Chef Team with a cocktail class Hosted By Kapri Robinson!
Limited seats buy your tickets now!
