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Even though it may seem intimidating, you don’t need to be a wine expert to be able to blind taste; just a little bit of book knowledge about some common grape varietals and lots of practice (i.e lots of drinking). Over the course of the evening, our resident sommelier will help you taste and analyze 4 wines, so you’ll be able to make a successful conclusion about what’s in your glass just like the pros. Our wine educator will guide you through the process, offering useful tasting tips along the way and answering any questions you may have. This is a fun, interactive and educational class...
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Join Ris for our annual gingerbread house decorating party! All donations benefit DC Central Kitchen. If you get hungry while you are crafting, we will have snacks! Spaces are limited, please email sharifa@risdc.com to RSVP.   $20 suggested donation 
Please join us for a four-course family-style feast to help us celebrate being named a Wine Enthusiast 100 Best Wine Restaurants in America.  This casualgathering will feature wines from all 10 cru Beaujolais sites from theoutstanding 2011 vintage.  The wines of 2011 are the best vintage in recentmemory and are destined for greatness. These are great summer time sippersfrom the best winemakers including Marcel Lapierre, Jean Foillard,Pierre-Marie Chermette, Jean Paul Brun, among other rock stars in theregion.  Executive Chef Marjorie Meek-Bradley will prepare a...
Brightest Young Things & National Geographic present: My Party Will Go On! ~~~ Join us for an Unsinkably-90s, All-Access Party-Mode National Geographic HQ After Hours Take Over! Featuring the new Nat Geo Museum exhibition Titanic: The Untold Story + A hot 90's live performance from DC's best 90s cover band White Ford Bronco + DJ Matt Bailer (Peach Pit) + DJ Jerome Baker spinning MORE 90's tunes (because we are Truly Madly Deeply in love with this theme)  + Get Drawn Like One of Your French Girls by our caricature artist!! /...
RAMW is invested in the growth and success of your business, providing support, education and advocacy for our members. With that in mind, we’ve partnered with Heartland, one of the largest payment processors in the U.S. We are confident that Heartland will provide you with a wide range of products and services, from payment and payroll processing, lending, security technology and more. We selected Heartland because reputation is everything, and they operate with integrity and transparency, serving as a merchant advocate. Heartland delivers fast, secure omnichannel payment...
Oktoberfest is an event that is held every year to help kickoff the month. Get your tickets for a weekend full of fun, excitement and beer!  ​  
Events DC is excited to host the 18th annual Safeway Feast of Sharing at the Walter E. Washington Convention Center on Wednesday, November 22nd. This year, they will serve free Thanksgiving holiday meals to more than 5,000 DC residents in need, while also providing health screenings and free clothing. Join them and volunteer at this year’s Safeway Feast of Sharing! Sign up here to volunteer by Friday, November 17th. Help make this Thanksgiving truly special and memorable for the community! Please note spaces are filling quickly & the volunteer website will close if spaces...
‘Tis the season to celebrate old traditions – and make new ones. And, whether you buy a festive sweater from a local boutique or grab a hot cocoa from your favorite café, your support makes the holidays even happier for small businesses. American Express cares deeply about thriving communities and believes small businesses are at the core of every thriving neighborhood. That's why — in the midst of the recession in 2010 — they created Small Business Saturday® on the Saturday after Thanksgiving to encourage people to Shop Small ...
This holiday, the table is set.Chef Sébastien Rondier and his team are hosting Christmas at Adour, with menus reflecting the holiday season's best harvest.Ordera bottle from our "Winter of Syrah" selection curated by Sommelier Brent Kroll. A wonderful selection is the 2008 Saint-Cosme Côte Rôtie, for example, is an earthy and spicy wine made of 100% ancient Syrah. Thewine pairs perfectly with the Chef's Venison Medallions, Poivrade Sauce, a hearty dish served with winter fruits and vegetables. Complete your festive meal with award-winning Pastry Chef Fabrice...
Le Diplomate one of DC's most acclaimed restaurants, is now looking to add several SERVERS to our professional team!!! We are a very busy restaurant and take pride in delivering a memorable guest experience. If you embody an elevated level of service and want to take home a lot of money each shift, then LE DIPLOMATE is the place for you to shine!! Qualified Candidates Will Have: - a minimum of 1 year of experience working in a high-end, high-volume restaurant - AM weekend availability, a must! - knowledge of elevated levels of service standards and...
Join Cuisine Solutions, the masters of sous vide, to celebrate the art of sous vide cooking and the world's most innovative chefs! About this Event Celebrate International Sous Vide Day along with the birthday of the sous vide pioneer himself, Dr. Bruno Goussault. Indulge in culinary artistry, and enjoy interactive tasting stations featuring inspiring cuisine from around the world.      On Sunday, January 26 in honor of International Sous Vide Day, a sous vide brunch experience will be hosted at the Conrad Washington, DC’s Estuary Restaurant with special...
Tickets: https://citywinery.com/washingtondc/thanksgiving112619.html Come join us at City Winery DC for a holiday affair pairing wine with some of your favorite Thanksgiving dishes! Now for Thanksgiving you'll know what bottle to bring to your friends or family. Must be 21 to attend. 1350 Okie St. NE, Washington DC 20002
Saturday, March 16th, 2:30pm! on the Betsy Rooftop Join us for 2 hours of mixology class. We'll dive into what makes this classic cocktail so popular, details some history about its origins and sample some of Betsy's new recipes for a modern and fresh gin cocktails. $64 (all included) Please call 202-544-0100 if you have any questions. Limited seats are available - BUY TICKETS     Up 1st The Classic Gin & Tonic History / Demo 2nd The Blue Coat Lavender / lemon ice / bitter lemon tonic 3rd District Made Ivy City Blackberries / blueberry ice /...
MFHA Celebrates 25 Years of Diversity and Inclusion Leadership   The first in a series of webinars that chronicle the journey and successes of MFHA in service to promoting diversity in the foodservice & hospitality industry. MFHA was the first multicultural organization to serve the needs of the restaurant, foodservice, and lodging industries. This series will launch on January 20th to look back at the people, issues, and events significant to MFHA's early development, and look ahead to its impact on the future.   Register HERE
City Winery DC and American Airlines invite you to their First Class International Pairing Series featuring wine from Chile. American Airlines is the Official Airline of City Winery and the Annual First Class International Pairing Series. American offers ample nonstop daily service to the featured destinations. City Winery exclusively per year, present a dinner showcasing the wines and cuisine of a fascinating region served by American Airlines. This unique evening, will take place in City Winery’s intimate Private Barrel Room, and will consist of a four-course dinner along with...
Join Farmers Restaurant Group Beverage Director Jon Arroyo and Executive Chef Joe Goetze on Tuesday, March 24th at 7pm for a delicious 6-course beer dinner event at Farmers Fishers Bakers. TICKETS. Flying Dog Brewery of Frederick, MD has quickly become a go-to for flavorful, local craft beer.  With favorites such as 431 Imperial IPA and the Gonzo Imperial Porter, we'll be introducing some of their limited release spring time beers as well as some brews that can be hard to find.  Representatives from Flying Dog will be present to discuss the beer making process & inspiration...
Join us in the fall of 2016, as Smithsonian’s National Museum of American History brings together culinary leaders, researchers, practitioners, and scholars to inspire Museum visitors to understand the history of food in America and the role they play, individually and collectively, in shaping the future of food. Through culinary demonstrations, hands-on learning opportunities, tastings, talks, experiences with incomparable collections, and much more, the 2016 Smithsonian Food History Weekend will explore the relationship between food, politics, and people. How have we participated, as...
Join the Washington Blade for the 2018 Best of Gay DC Awards Party presented by Absolut! THURSDAY OCTOBER 18TH | 6-9PM Pitchers 2317 18th Street NW, Washington, DC 20009 Complimentary Avion Tequila and ABSOLUT cocktails 6-8PM Thank you to our sponsors: Absolut, Tequila Avion, Pitchers DC, LOGOmotion Inc More information to come!   GET TICKETS
Wednesday, March 13, 6:30pm! B Too is excited to announce that they will host a 4-course dinner paired with beautiful Bordeaux wines presented by special guest - winemaker and owner Joël Duffau - Wedn Tickets: $77/person (including tax & gratuity) BUY TICKETS >>> Limited seats avaliable. If you have any questions please call (202)627-2800 MENU First Course Smoked Eel from the Ardèche  //  red cabbage, fresh herbs, basil mousse, lemon dressing Paired with Château la Mothe du Barry, ‘French Kiss’...
Join the DowntownDC Business Improvement District (BID) on Friday, Sept. 25 for the opening of the “DowntownDC Dine Out on 8th Street” destination, weekend “streatery” in support of downtown’s hospitality industry. The streatery will operate every Friday from 5:00pm – 10:00pm and Saturday and Sunday from 12:00pm – 10pm and will help local restaurants expand their outdoor dining capacity during a five weekend-long destination dining experience. “DowntownDC Dine Out on 8th Street” will run from Friday, Sept. 25 through Sunday, Oct. 25. It...
Come join City Winery DC as we celebrate Valentine's Day with your gal pals! Who says couples get to have all the fun? Bring your friends and enjoy some cocktails inspired by this special day. We’ll create cocktails such as Hibiscus Mimosas, Blood Orange Margaritas, Lavender French 75, and more. Each ticket includes 5 different cocktails to create and enjoy.

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