You are here

all and all

Must Be 21 Years of Age. Show your mom how much you love her with some cocktails! We’ll be making three different cocktails that every mom will love. This hands on class will leave you with some great drink recipes in your back pocket! Join us in our tasting room before your class. Or better yet, grab a bite to eat in our barrel room. If purchasing class tickets, email Samantha@citywinery.com, to insure your dinner reservations. https://citywinery.com/washingtondc/mothersdaycocktailclass051219.html
Join us at RIS to celebrate Women for the Month of March!! We are run and owed by Women! Kapri Robinson is currently Santa Teresa 1796 Washington DC ambassador and Bartender at Reliable Tavern. She have been in the industry for over 6 years and currently the Cocktail Queen of DC. The food and beverage world is her passion and love. $25 for 3 Rum cocktails matched with amazing food by RIS Chef Team with a cocktail class Hosted By Kapri Robinson! Limited seats buy your tickets now!
This October Lahlou Restaurant Group is celebrating National Pizza Month by offering tempting variations of signature pizza pies at three of its area restaurants: Lupo Verde, Lupo Verde Osteria & Lupo Marino.  Pizzas are priced from $13 to $19 each (tax and gratuity not included) and are available October 1-31.  Additionally, 10% of pizza sales throughout the month of October will be donated to Susan G. Komen as October is National Breast Cancer Awareness Month, an annual health campaign organized to increase awareness of the disease and to raise...
JMU Hospitality Management presents Purple Rain! This year represents the 10th Annual Le Gourmet event and we plan on making this the best event of the past 10 years.  Le Gourmet event will be held at the U.S. Chamber of Commerce to welcome students, faculty, alumni, and friends. This dinner party and auction has grown to be an integral part of hospitality education at James Madison University.Le Gourmet is the single largest fundraiser in support of the JMU Hospitality Management Program.  The evening has always provided a lively way to support this distinguished program while...
PIE IT FORWARD: JOE’S Teams Up with Best Buddies this March $1 to be Donated to Best Buddies for Every Slice of Chocolate Dipped Strawberry Ice Cream Pie Sold Washington, DC (March 9, 2015)—Joe’s Seafood, Prime Steak & Stone Crab (Joe’s) invites Washington to #pieitforward in March with a slice of Chocolate Dipped Strawberry Ice Cream Pie with Marshmallow Sauce. This decadent treat features a crunchy Oreo cookie crust layered with strawberry ice cream, topped with chocolate ganache, and served with a marshmallow cream. Throughout March, Joe...
Travelcontributes $1.9 trillion to our economy and supports more than 14.4 millionAmerican jobs. The U.S. Travel Association is taking this message on theroad as part of its VoteTravel campaign in 2012. The coast-to-coast bus tour across America aims toengage local communities and raise awareness with policymakers on the impact oftravel during the 2012 election season. Local partner, DestinationDC , encourages you to meet up with the travel rally in DC! When: Tuesday May 8, 2012Where: Carnegie Library at Mt. Vernon Square (Across from Walter E. WashingtonConvention Center)801 K Street,...
Get a three course dinner for $50 or less. See El Centro D.F.'s menu online.
First Course: Seared Ahi Tuna with DC Brau Beer & Mustard Sauce ~Paired with The Public Pale Ale Second Course: Osso Buco Veal Ravioli ~Paired with The Citizen Belgian Ale Third Course: 6oz. Filet with Wild Mushrooms Served with Mashed Potatoes ~Paired with The Corruption IPA Fourth Course: Mini Chocolate Sin Cake with Raspberry Sauce ~Paired with Penn Quarter Porter-Robust Porter
Thursday, March 28th, 7pm! Join us for a celebration of this classic cocktail! Our General Manager Joey Z will share knowledge of his old fashioned special recipe paired with bar bites. Tickets: $64/person (including drinks, bar food, tax & gratuity)  //  BUY TICKETS >>> Limited seats are available Please call 202-544-0100 if you have any questions.
Crafty Arts & Makers Festival is the go-to destination for discovering unique, ethically sourced goods from independent artists and visionaries. Now in its 16th year, the fair connects consumers with rare products they won’t find anywhere else, giving them a shopping experience unlike any other. The Washington City Paper, the District’s premier alternative newsweekly, hosts the annual event that unites artists, makers, and creatives from all walks of life. If you’re looking for that one-of-a-kind gift or shopping for something that can add a little personality to...
Please join us for a special virtual town hall dedicated to understanding COVID-19 vaccines, brought to you by our Industry Partner and leading healthcare provider Kaiser Permanente in collaboration with RAMW. We encourage you to invite your entire team to attend as Kaiser’s medical experts will share important  information about: Leading vaccines—side effects and efficacy Understanding the science behind mRNA vaccines Addressing vaccine hesitancy Emergency Use Authorization and the government’s role in vaccine safety Distribution phases...
Let the good times roll and catch some beads while you cheer on our Mardi Gras parade down Wharf Street. The party will continue at our Pearl Street bars. For more information click here.
We're sorry, but you have an outstanding balance. Please note that if you trying to register for the Restaurant Week promotion, you will not be able to do so until your balance is made current.   Questions? Email admin@ramw.org or call us at (202) 331-5990.
Osteria Marzano
Chef Carmine Marzano invites you to join him in his kitchen at Osteria Marzano to learn how to cook some of his favorite dishes, and then sit down afterwards to dine on the lunch that you’ve made together. Complimentary champagne will be served with lunch. $85/per person per class. Saturday, May 24, 11am-2pm:  Calabria Region Cooking Class Pizza con Nduja: Pizza topped with hot sausage spread made from prosciutto trimmings Pescespada Limone e Capperi: Swordfish with lemon and capers sauce Zeppole: Italian doughnuts with ricotta cream RSVP with name, # of participants, and...
Chef and owner of Pizzeria Paradiso Ruth Gresser will be in the kitchen for a specialty dinner on July 31st at the Pizzeria’s Hyattsville location. The “Mama Ruth Cooks” dinner will feature a special three-course non pizza menu for $30 per person and be available from 5pm on a first come, first served basis. See the menu outline below for specifics. Pizzeria Paradiso Hyattsville is located at 4800 Rhode Island Avenue, Hyattsville, MD 20781.
The RPM Italian team is hiring for full-time BARTENDER, BUSSER, and RUNNER positions. 1-2 years of bartending experience required for Bartenders; 6 months to a year of experience is preferred for Bussers and Runners.  ALL POSITIONS require a flexible schedule which may include nights, weekends, and holidays. We offer competitive pay, restaurant discounts, health and other insurance options, domestic partner benefits, employee assistance program (EAP), nonsmoking working environment, paid time off and more! RPM Italian: Modern Italian in the Heart of Washington D.C. ......
Ladies Tea continues, and Hank's Oyster Bar Dupont Circle's June edition is all about PRIDE! About this Event Join Hank's Oyster Bar in Dupont Circle Sunday, June 2nd, where they'll show support for the LGBTQ community. Continue to #CollectTheRainbow with their featured partner, the Tagg Magazine Scholarship Fund. 3:00 - 5:00pm - Enjoy exclusive drink/food specials at their downstairs bar, or head upstairs to Hank's Cocktail Bar and make sure you check out their NEW garden patio. 5:00pm and later - Keep the party going in the Ladies Lounge or join...
American Fare is Charlie Palmer's first ever Celebration of American Regional Cuisine, teaming regional Charlie Palmer Group chefs with top Washington DC-area chefs and restaurants, designed to uncover the many layers of American cuisine in a fun, competitive event in the heart of Washington DC. Each team will create a unique American themed dish representative of their restaurant grouping and serve it to the 350 attendees of the event. Additionally, each team will collaborate to produce the best signature drink to pair with their dish to create the best food and beverage pairing. Buy...
The Bluejacket Friday Night Tasting Tour is a special brewery tour we offer weekly. Upon arrival, guests will be treated to one of our signature drafts, followed by a full tour of the brewery and operations with 3 tasters throughout the tour. At the conclusion, guests will head to the Bottle Shop & Tasting Room to enjoy a flight of 3 additional tasters each expertly paired with a snack from our talented culinary team led by Chef de Cuisine Marcelle Afram.

Pages