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Register for DC Cocktail Week, one of the regions' most "spirited" promotions, that puts the spotlight on innovative cocktail programs across the Metropolitan Washington region! Participating locations agree to feature a specially crafted cocktail and small plate or appetizer pairing, for one price for the week of Monday, November 16 - Sunday, November 22, 2020.  This year we will be highlighting your cocktail pairings to-go as well as on-premise ​options and cocktail kits. Participation Fee: $10 per location Membership with the Restaurant Association Metropolitan...
Gravitas is a Modern American restaurant by Chef Matt Baker dedicated to seasonal cooking and sourcing from local farms and waters. Our menu showcases the bounty of the Chesapeake Bay watershed in thoughtful, delicious, and beautiful dishes that aim to nourish and surprise.
Gordon Biersch DC (900 F Street NW, Washington, DC 20004) will operating a food drive, from 9:00 a.m. to 11:00 p.m. today in support of the Capital Area Food Bank. Throughout the day, from 9:00 AM to 11:00 PM, Gordon Biersch will accept donations of non-perishable food items, as well as monetary donations. Anyone may stop in a drop off a non-perishable food item and receive a $5.00 Gift Card.Additionally, at 5:30 PM, Gordon Biersch will officially tap the wooden keg of its seasonal beer, Winterbock, during its seasonal tapping party. Winterbock will be available to guests for $5.00 per beer...
Continuing the already popular 'Sapporo Ramen 101' experience hosted at Daikaya Ramen, partners Executive Chef Katsuya Fukushima and Daisuke Utagawa are teaming up again to educate and satiate scores of local ramen lovers. Join them for their interactive live culinary lecture, demo, and tasting on June 13th and 27th sharing the intricate history and background of making authentic Japanese Sapporo ramen.  Priced at $28 per person (tax and gratuity not included), each 'Sapporo Ramen 101' experience begins at 10AM, and lasts an hour, ending at 11AM. Guests...
Located in the heart of the historical Georgetown, Donahue combines fine dining with an upscale lounge setting. Guests can enjoy a fine dinner menu curated by our culinary team that ranges from caviar and seafood towers to house made pasta, grilled royal sea bass and our indulgent chocolate pot de crème. This is all accompanied by our extended champagne list or paired with expertly crafted cocktails. Whether you are planning a business dinner, romantic date, birthday or just to celebrate life - Donahue is the perfect place for you. We offer a variety of different experiences ranging from...
IN A WORLD... WHERE YOU CAN TRY 11 (!!!) OF THE HOTTEST NEW RESTAURANTS... BEFORE THEY OPEN... WELCOME TO NKOTB 5. BUY TICKETS >>> STARRING THIS COLOSSAL CAST: Emilie’s - Kevin Tien (“Best New Chef” Food & Wine Magazine) Jônt - Ryan Ratino (“Rising Culinary Star” RAMMY Award and Michelin Star Awardee) Piccolina - Amy Brandwein (“Chef of the Year” RAMMY Award) Philotimo - Nick Stefanelli (“Rising Culinary Star” RAMMY Award) Prima - Michael Schlow...
Celebrate the Day of the Dead at The Wharf! They’ll be taking over Pearl Street for a memorable afternoon with live music by La Unica, beer stations, great sets by our DJ, live mural painting, and an altar competition. Want to get creative yourself? Decorate a sugar skull or get your face painted. Plus, they’re giving out prizes for the best self-painted faces. This FREE event is brought to you in partnership with Modelo. Must be 21+ to consume alcohol. See website for details: bit.ly/2E9ltDT
We are looking for FUN, PASSIONATE, HIGH ENERGY individuals with a proven track record in HOSPITALITY to join our team. Great American Restaurants has been voted Top Workplaces by the Washington Post 6 years in a row! Our servers are dedicated professionals who work as a team to guarantee our guests become raving fans. Apply on line today!
Give today. Join on July 15th. It's hard to imagine the crisis at the border could get worse but it plainly and painfully is. After breaking news over the past few days, the image and reality is clear. We must do all we can. Everyone is welcome to join this amazing group of women from the advocacy and restaurant worlds to raise money and show solidarity. WHEN: July 15th @ 5:30-7:30pm  WHERE: Cork Wine Bar - 1805 14th St NW, DC TICKETS >> If you can't be in attendance, please consider donating and share with your networks. THE GOALS: Raise money for...
Restaurant Association Metropolitan Washington (RAMW) is proud to be in partnership with Stratford University’s School of Culinary Arts and Hospitality Management. In its 40th year of education, ACF accredited Stratford University, prepares students for the evolving demands of the hospitality and culinary arts professionals, providing them with a framework for the lifelong learning required for career advancement. With a focus on workforce development and job and intern placement, RAMW works to connect and promote Stratford University’s hospitality and culinary education...
The Metropolitan Washington Restaurant Week promotion draws diners to your restaurants to enjoy delicious plates and dynamic dining experiences that showcase the variety of cuisines in our region. The Winter 2024 promotion will be Monday, January 15 - Sunday, January 21. Through our multi-platform, targeted marketing and advertising campaign, including coverage from local television, radio, and print media, Metropolitan Washington Restaurant Week remains one of the most anticipated and popular food-focused events in the region.   NEW MENU PRICE POINTS: We are adding new price points...
Friday, 3/15 Live Acoustic Irish tunes from Ken Hennigan - 5pm Live Acoustic Rock from Eddie Pasa - 9:30pmP. Brennan's Irish Pub & Restaurant2910 Columbia PikeArlington, VA703-553-1090For more information, please go to www.pbrennans.com
2 Weekends • 6 Wine Trails • 1 Great Experience This is not your average wine tour! The Passport Experience is your personal guide through the wine trails of Maryland.  It is a self-guided adventure that gives you the opportunity to experience the rich and unique culture that each region has to offer. Take a weekend (or two) to get away and explore the local attractions, eat at some neighborhood hot-spots, and of course, indulge in great, locally-produced wine. Additional details at http://www.eventbrite.com/e/maryland-wine-passport-experience-tickets-19892961383?aff...
Register for the course here.
Join NBC4 for the 25th anniversary of the NBC4 Health & Fitness Expo in Washington, DC! This is the largest, best-attended Consumer Wellness Expo in the country, driving 85,000 attendees every year. Free to the Public Saturday, March 10, 2018, 9:00 am to 5:00 pm Sunday, March 11, 2018, 9:00 am to 4:00 pm Twitter: @nbchealthexpo, Tweet or post our hashtag #NBC4HEALTHEXPO Facebook: NBC4 Health and Fitness Expo
Come to Cheese and Wine 101 to get your education on. We'll sample 3 wines and 6 cheeses, while teaching the tasty basics of cheese and wine pairing; wine styles; cheese profiles; and how to differentiate between different types. Fromager Katherine Schramm-Strosser will delve into the story behind each cheese, as well as give advice about selecting, serving, pairing, and more. You'll leave class with a full belly and a full brain - armed with all the info you'll need to navigate the cheese counter and recreate your favorite wine & cheese boards at home. Tickets are $49 and...

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