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Help us welcome Spring in the most D.C. way possible, by celebrating the blooming of the Cherry Blossoms! Come and sharpen your bar skills from our mixologist, who will teach you how to craft three outstanding Cherry Blossom themed cocktails. We’ll be serving up a Gin Blossom Dearie, Sake Blossom, Cherry Blossom Daquiri cocktails, so join us for an evening of sugar, spice, and cocktails over ice! The skills you take home will be sure to invigorate any party! For more information, visit our website! Ticket Includes: • Admission to the class • Expert Demonstration...
Women in Wine Dinner | Featuring Pride Mountain Vineyards Thursday, March 7 | 6:30PM $195 per guest plus tax & gratuity RESERVE TODAY!  //  View the Menu In recognition of International Women’s Month, our Executive Chef has created an exclusive five-course menu to complement an impressive selection of wines from one of the most noteworthy female winemakers, Sally Johnson from Pride Mountain Vineyards. The evening’s fare will feature dishes including Day Boat Sea Scallop Crudo, Black Truffle Gnocchi, and Rosewood (TX) Wagyu Striploin––just to...
Join USI Insurance Services’ national compliance team for a timely webcast looking at the impact of the 2021 Consolidated Appropriations Act (“CAA”), on employer-sponsored health and welfare programs and other recent developments. Our team of national experts will discuss:                                                                         Under the 2021 CAA, temporary relief for...
30 Restaurants | 1 Night - Rules Are Meant to be Broken Leave your wallet at home and dine in 30 top DC restaurants in one night. Chef José Andrés and friends shut down some of DC’s best restaurants for you to enjoy the chef’s favorite dishes and drinks. Eat and drink at your starting restaurant and choose your next stop. It’s up to you! Check in, get your wristband, and start eating! You’ll grab your wristband at your starting restaurant and enjoy unlimited food and drink at all participating restaurants until you’re full, or the...
DC's longest-running restaurant tasting event returns — and in 2019, it's more appetizing than ever! On Thursday, May 16, join Friends of the National Zoo for ZooFari: Bite Night, a benefit for wildlife sponsored by GEICO. This glamorous evening features exotic animals, unforgettable entertainment and the best gourmet bites in the city. Enjoy delicious food from the D.C. area's best restaurants and fine wine from its best vintners, all while supporting the Smithsonian’s work to save endangered animals around the world. Four fantastic VIP packages include access to an...
Foodservice operators, you’re invited to a special industry night hosted by three powerhouse brands: Chaia Tacos, RASA and Nation's Restaurant News.   Join us at the CREATE Road Show DC on October 17, 2022, 6-9 p.m. at Chaia Tacos Chinatown. Meet up with fellow DC area restaurant leaders for great food and cocktails mixed with high-spirited discussion moderated by Sam Oches, editor-in-chief of Nation's Restaurant News, on topics such as leveraging operational efficiencies and using new technology.   RASA and Chaia Tacos are two local fast casuals that in...
The Chesapeake Food Summit (www.chesapeakefoodsummit.org) is an unique opportunity for our region’s food system leaders to come together as one community to form new relationships within the food sector, share the latest innovations, and build on the great work already happening to strengthen our region’s growing food system. Unprecedented interest, innovation, entrepreneurship, and economic activity are creating a regional food system that celebrates the diversity of our region’s history, resources, and people, making the safest, healthiest, and most sustainable food...
Dom Perignon once famously said upon his first sip of Champagne, "Come quickly, I am tasting the stars!" On December 8th, we invite you to do the same: with a special tasting of Grower Champagnes, cocktail party style. We are throwing an event just in time for the holidays: Taste some super special bubbly, and then have an opportunity to purchase what you'd like at retail price for all of your holiday gatherings. The lineup of exquisite wine will include bites and snacks from The Tabard Inn kitchen: tastes that are perfectly paired with the wines. Grower Champagne is sparkling wine...
Join us for James Beard nominated Chef Victor Albisu's first Cooking Class of 2017! This second night of our new evening cooking class sessions will be about Lamb Butchery. Menu items will include:    Grilled Lamb Tongue and Braised Cheek    Kung Pao Lamb Sweetbreads    Braised Lamb Ropa Vieja Empanadas with Fruta de Mar Salsa Verde    Korean Style Lamb Chops with Burnt Kimchee Brussels Sprouts The evening will begin with a welcome cocktail, followed by instruction from Chef Victor....
From 4:30-9 pm on Thanksgiving Day, Chefs Christophe & Michelle Poteaux present a Thanksgiving menu featuring not just traditional fare, but the best of the season with a hint of Bastille’s French bistro inspired cuisine. Learn more. The $65 three-course menu ($95 with wine pairings by Mark Slater) includes a variety of choices for just about any craving.  The meal begins with a choice of pumpkin velouté with crème fraiche; salad of local apple, endive and frisee, with mustard-cider vinaigrette and brioche croutons; organic baby beets, autumn mesclun, pecans and...
Chef Gianluigi has brought a special treat to the Takoma Store for Easter!  Indulge your self with a Napolitan Pastiera available only this weekend. Napolitan Pastiera is a cake filled with Italian Ricotta and Barley Cheesecake and it is a traditional dessert for Easter in Italy. We hope you have a great Easter and we look forward to see you at the store. April 19-20 from 10am to 9pm  
Please join me on Wednesdays at 5:00pm for a Community Leader Telephone Townhall on coronavirus (COVID-19) About this Event The Bowser Administration will be providing an update on coronavirus (COVID-19) for Community Leaders on Wednesdays at 5:00PM ET. Please confirm if you can attend. Telephone Townhall details below: Dial-in: 844-881-1314 *No Passcode Required* Sincerely, Mayor Muriel Bowser
Award-winning Chef and Bar teams at four of DC’s top restaurants come together for a conversation on the marriage of food and spirits as they cook and bartend in delicious collaboration. Moderator: Eun Yang, News4 Today Anchor/Reporter   Featuring: Maydan and Compass Rose: Chef Paola Velez, Executive Pastry Chef and Jess Weinstein Development & Drinks Serenata & Zumo: Andra “AJ” Johnson, Managing Partner & Beverage Director and Chef/Partner Tatiana Mora Daikaya Izakaya: Chef/Partner Katsuya Fukushima and Beverage Director Nalee Kim Jack Rose...
GOOD MUSIC. GOOD FOOD. GOOD COMPANY. Citi Open is thrilled to KICKOFF the tournament week on the right note. Join us on Thursday, July 27 in the Pavilion Room at the Ronald Reagan Building with national recording artist, MAGIC GIANT and DC's award-winning culinary scene for our first-ever KICK OFF PARTY!  The Citi Open Kickoff Party is hosted and sponsored by Trade Center Management Associates (TCMA), the exclusive manager of the historic Reagan Building and Official Sponsor of the Citi Open. TCMA, led by Chef Xavier Deshayes, is providing food and beverage for the event....
This workshop has been postponed for a later date! Please email us at info@ramw.org if you would like to be notified when the new workshop date has been determined.   Presented by the Restaurant Association Metropolitan Washington (RAMW) Hosted by DC-based food, travel, and lifestyle writer, Nevin Martell     Register today!   About Nevin Martell  //  Nevin Martell is a DC-based food, travel, and lifestyle freelance writer. His work has appeared in The Washington Post, New York Times, Saveur, Men’s Journal, Fortune, Travel + Leisure, and Runner...
Cicchetti are small snacks or side dishes typically served in traditional osterie in Italy. “Cicchetti at Urbana” guests welcome Executive Chef Ethan McKee to surprise them with a continuously-changing menu of Italian dishes each week. With one special seating on Saturday evenings, 10 guests have an exclusive front-row seat watching Chef Ethan prepare an eight-course tasting menu at the restaurant’s hearth oven. Urbana asks that guests notify the restaurant of any allergies when making reservations so Chef Ethan may plan a menu accordingly. Buon appetito! BUY TICKETS
Pizzeria Paradiso Hyattsville and the DC Homebrewers Association teach you to brew from water to bottling. This 3-part series includes 3 stand alone classes that together explain and demonstrate homebrewing ingredients, processes, and techniques. Each class will discuss the overall brewing process with a particular focus on one aspect of brewing beer: Class 1 - recipes, water, malt and hops Class 2 - grains, ancient grains and more malts Class 3 - bottling, carbonation and storage and Beer from Class 1 Each class will be taught by a DC Hombrewers Association member who will bring...
Some of the most expensive liquor liability insurance in the country is in the District of Columbia. In some cases, insurance for a neighborhood bar or restaurant costs 100 times more here than in Maryland or Virginia.   Why should District small businesses pay tens of thousands of dollars more for the same insurance as a business just a few miles away? That’s money taken from our local economy and paid to out-of-state insurance companies.   The exorbitant costs make it hard for businesses of all sizes, but it disproportionately affects small, independently owned...
JOIN OYAMEL COCINA MEXICANA TO CELEBRATE THE UNIQUE AND DELICIOUS SPIRITS OF MEXICO WITH AN ALL-INCLUSIVE PARTY Featuring 14 tequila & mezcal tasting bars, specialty cocktails, food stations, passed bites, live music and photo booth. DATE: Monday, March 4, 2019 TIME: 6:00 - 9:00pm LOCATION: Oyamel Cocina Mexicana Get your tickets now so you don’t miss the party of the season! Please note, guests must be 21+ with valid ID to attend.  
DC’s nightlife industry spoke loud and clear: "We need more emergency preparedness training." On behalf of Mayor Muriel Bowser, the Mayor's Office of Nightlife and Culture (DCMONC) has announced a follow-up workshop – Active Shooter Response Training 2.0 – featuring President/CEO Robert C. Smith of Nightlife Security Consultants + brief remarks by Mayor Muriel Bowser. Date: Thursday, October 24, 2019 Time: 1:00 - 3:00pm Location: Penn Social (801 E Street NW) This FREE two (2) hour session is open to owners/operators and employees within the...

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