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In January the Council of the District of Columbia passed sick leave legislation that directly affects your business. RAMW and Saul Ewing LLP are hosting a Q&A Discussion for Restaurants on the Earned Sick and Safe Leave Amendment Act and the HR implications it has for your business on May 6th from 3-4pm. This is the opportunity to ask and have answered any questions you may have regarding sick leave and to gain clarity to ensure you are in full compliance.
Sick Leave Q&A Discussion
Who: Robert Duston, Saul Ewing LLP
When: Tuesday, May 6th, from 3-4pm
Where:...
Valet for only $1? Yep!
This weekend pay only $1 to Valet park at your favorite places when using our app!
DC! This weekend (Thursday, April 23rd - Sunday, April 26th) ValPark Mobile will offer $1 valet parking at more than 100 venues in Washington, DC when paying with their app.
Download the app.
Check out some of the participating locations below:
Acadiana
Barcode
Bliss
Bobby Vans Grill
Capitale
Casa Luca
Catch 15
Cava Restaurant
Central Michel Richard
Cities Restaurant & Lounge
Coco Sala
Cuba Libre
DBGB
DC Coast
Del Campo
Del Frisco...
JOIN US IN OUR HOME
This year, make your Thanksgiving Day gathering stress free by not even stepping into the kitchen. Chef Joud Ashkar’s Turkey Day feast will be just as excellent and memorable as if your loved ones prepared it.
Expect classic Oysters Choptank and Butternut Squash Bisque to begin, Maple Roasted Turkey from Murray’s Farms, savory chicken sausage-cherry stuffing, and all of the traditional fixings as an entree. There’s treats for the pescatarian and vegetarian in your family: Grilled Rainbow Trout with sautéed bacon brussel sprouts, or Garden Vegetable Couscous....
As the economic pause caused by coronavirus endures, businesses are racing to understand and access the $350 billion in loans provided by the CARES Act to help impacted small businesses. Emergency loans are newly available to sole proprietors, and new guidance accompanies this relief. Estimates indicate the total amount of aid isn’t enough to address current needs, and Congress is considering extending more funds to small businesses.
Join Inc. and the US Chamber of Commerce as they team up for a seventh virtual National Small Business Town Hall to help small business owners alike...
Dine Out for FarmsAmericanFarmland Trust’s Dine Out for Farms™ is anational, week-long event that brings together restaurants and consumers tosupport a sustainable future for America's farms. From October 16-22,participating restaurants across the country will educate diners about theimportance of farms and raise funds to save the land that sustains us. Don’tmiss this opportunity to celebrate delicious food and the farmers who grow it! Click here to see a list of participating restaurants !
Les Dames d'Escoffier DC Chapter invites you to
DC Pitch Fest
A unique opportunity for women entrepreneurs in food to pitch ideas and gain valuable feedback from a panel of well-known experts.
DATE: Saturday, March 9, 2019
TIME: Noon - 3:00pm
LOCATION: Mission Navy Yard ( 1221 Van Street SE, WDC 20003
Calling all women changemakers, authors, culinarians, innovators and entrepreneurs! Do you have a new idea or business related to food? Pitch your idea and gain feedback from seasoned experts in the food sector.
The DC Pitch Fest is sponsored by Les Dames d'...
Join Cohn Reznick's Restaurant Technology Webinar Series as leading operators discuss the prolific changes made to restaurant operations and the implementation of new technologies to elevate their brands to the next level.
The RestTech 2020 series covers a variety of topics including touchless ordering and payments, off-premises revenue channels, systems that support business agility, customer and employee engagement, and health and safety.
Safety First: Guest and Employee Health
October 14, 2020
This program will focus on best-in-class operational strategies and tech platforms that...
Register for this class. Get certified in food safety! The course instruction is available in English (1day) & Spanish (2day), while exams may be taken in English, Spanish, Chinese, Japanese, Korean, French Canadian, and large print.Metro-accessible: Red Farragut North; Blue/Orange Farragut WestAdditional 10% discount for RAMW members registering 2 or more staff in the 1st Time CertificationCourse fee includes instruction from a registered instructor, NEHA National Environmental Health Association book, exam & Prometrics certificate.Participants are encouraged to pick-up their...
Join us as we celebrate a match made in heaven … (um close - Provence). Rosé and grilled food. Chef’s Todd Gray and Xavier Deshayes will be working the charcoal grills and we’ll be tasting Rosés from Cotes de Provence from 5 – 8 PM.We’ll also have live music and plenty of seating at Aria Fresca. Hosted by the Wine Cooperative. Tickets on sale at www.winecooperativerose.eventbrite.com
This program educates servers/bar staff in matters related to the sale and consumption of alcohol, including sales to minors and intoxicated persons and is designed to prevent intoxication, underage drinking, and drunk driving.
This course satisfies all requirements for employee-level (alcohol manager) training in DC, Virginia* and Maryland.
*Virginia has a voluntary responsible alcohol vendor program.
If you would like to take a Food Safety or Alcohol Manager course with Spanish instruction, please contact Bilingual Hospitality.
Si desea tomar un curso...
Meriwether Godsey is looking for Lead Cooks and Cooks, responsible for the preparation, cooking, and presentation of daily meals and special events at Virginia Theological Seminary in Alexandria, VA. These roles are 9 month Full Time positions, following the academic calendar of the seminary. Some summer work may be available.
What you will do:
Ensure the quality and timeliness of food production, using traditional, made from scratch batch-cooking methods to maintain quality and freshness of the product. Maintain a sanitized and orderly environment in the kitchen and adhere to food...
Taco Beer Tequila Festival 2018 Returns to The Yards DC
Taco Lovers Rejoice! DC's 1st Taco Festival - In Its 2nd Year
20+ Taco Trucks/Vendors / East Coast's Largest Tequila Pavilion / 21+ TO ATTEND - Beer Sampling Included in All Tickets
DC’s Best Taquerias and Taco Trucks Come Together to Showcase DC’s Best Tacos!
Over 25 Craft Breweries/50+ Beers/Ciders
8 Margarita Bars
Tequila Pavilion (Mezcal Too!)
2 SESSIONS / PURCHASE TICKETS
Session 1 | VIP: 11:00 am...
Joselito Casa de Comidas cordially invites you to join them for a special Winemaker Dinner with Isaac Fernandez, Grapes of Spain and Gran Cata Wine Shop on Wednesday, September 26 from 6:30 to 9:30pm in the evening!
Guests will enjoy a Cava reception with welcome hors d'oeuvres from 6:30 - 7:00pm, followed by a five course menu prepared by Chef Sierra exclusively for this event. Each course will be paired with winemaker Isaac Fernandez's illustrious wines. Throughout the dinner, Isaac will explain the wines being...
Join Mayor Muriel Bowser and hundreds of DC residents for the FitDC Fresh Start 5K! As part of our One Billion Steps Challenge, we are inviting people of all ages to join us for this fun fitness activity. Whether you want to run, walk or just cheer folks on, this will be a fun event for all!
So come kick your New Year off right at the Mayor's Fresh Start 5K!
For additional information about FitDC, visit https://dpr.dc.gov/service/lets-get-fitdc
To register: click here
Social Media
Mayor Bowser Twitter: @MayorBowser
Mayor Bowser Instagram: @Mayor_Bowser
Mayor...
Join the spice experts from Bazaar Spices as they go over the basics of spices. What exactly is a spice? What do I look for when buying spices? How can I use them in my cooking? What pairs with what?
During the session we will also cover the effects of some everyday spice favorites like cinnamon, turmeric, ginger, and cocoa on factors ranging from controlling cravings to inflammation and weight loss.
Attendees will take home a spice sample and receive a coupon for a free herbal infusion.
What You’ll Be Doing
• Greet and serve customers in a manner that creates a positive and memorable
dining experience.
• Become familiar with all items on the food and bar menus and be your
customers’ tour guide.
• Staying ahead of side work and pitching in to help your coworkers wherever and
whenever needed .
Who We’re Looking For
• Servers with superior passion and commitment to service excellence.
• You know Caribbean cuisine and rums.
• You think like a customer and act like an owner.
• Ensure guest satisfaction by...
On National Oyster Day, Sunday, August 5, participating shell recycling restaurants throughout Maryland, D.C. and Virginia will donate 10 cents from every oyster sold to the Oyster Recovery Partnership. Each oyster sold will fund the planting of 10 baby oysters onto sanctuary reefs in the Chesapeake Bay!
Better yet, Congressional Seafood Co. has committed to match a portion of the day’s proceeds!
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PARTICIPATING RESTAURANTS
MARYLAND
Addie’s, Potomac
The Avenue Kitchen & Bar, Baltimore
Azure Restaurant, Annapolis
Black...
Join six of D.C.'s finest (and funnest) bartenders for the 11th Annual D.C. Holiday Cocktail Seminar! Gina Chersevani (Buffalo & Bergen), Sarah Rosner (BourbonSteak), Andrea Tateosian (The Passenger), Frank Jones (Occidental), Aaron Joseph (Alma Cocina, Papa's Pilar Rum) and Jamie MacBain (Enthuse, on behalf of Diageo) will each serve a favorite Holiday cocktail, demonstrate how to make it at home, and share some Holiday memories and their inspiration for the drink. Meanwhile, you'll enjoy some delicious appetizers from the Occidental (just steps from the National Christmas...
Sip on the last days of summer at Mirabelle's Summer Harvest Soirée. They've partnered with Early Mountain to bring Virginia wines to their patio!
About this Event
The purchase of a ticket gains access to heavy hors d'oeuvres and a wine flight of 5 different wines. With a view of the White House and Washington Monument, this event provides the perfect end to the summer season!
The best of Early Mountain's wines highlight how far the VA wine industry has come, especially in terms of planting grapes that are better suited to the terroir and climate of Virginia...
Celebrating Women all May! Women play an integral roll in the wine industry these days and what better way to explore this than with a wine dinner showcasing what these talented women are doing. Presented by McLean Turner of Free Run Wine Imports. (Yep, McLean is a woman too!)
$79 per person (taxes and gratuities not included)
5 wines/ 4 courses
Menu is available on our website at www.bastillerestaurant.com
Seating is limited, please make your reservations today!
Credit cards are required to book.
48 hour cancellation policy-$50 fee for cancelling
Call (703) 519-3776 to get your...
