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Before the 5th Annual DC Cocktail Week kicks off (November 13 - 19th), join us for a Sneak Peak Happy Hour at Jack Rose Dining Saloon as 6 participating restaurants pour tastings of their DC Cocktail Week concoctions and 9 distilleries pour tastings of their locally crafted spirits! Tickets: $35 per person Available Here! Tickets include tastings of each restaurant’s cocktail, spirits tastings from each distillery and hors-d’oeuvres courtesy of Jack Rose Dining Saloon Restaurants previewing their DC Cocktail Week drinks will include: Baba | Convivial | Dram &...
OysterFest is back where it all began! Join the Hank's family Saturday, April 21st at Hank’s Dupont from 11:00AM to 3:00PM! Enjoy All-You-Can-Eat oysters on the half shell, fried oysters, BBQ oysters, oyster shooters, popcorn calamari, pork sliders, potato salad & Old Bay chips! Wet your whistle with, All-You-Can-Drink Atlas Hank’s Hops, mini cocktails, “Sherra’s Shaker”, and red, white & sparkling wines! Tickets are $95 all inclusive. You must be 21+ to attend this event. BUY TICKETS

Who Said It Has to Be Liquid!? Join Dolcezza’s Violeta Edelman and Robb Duncan as they delve into gelato, sorbetto, and boozy frozen delights! Sponsored by: Campari Group & Bacardi North America Register here!  
Black Jack and Pearl Dive Oyster Palace will host an all inclusive fall-themed tasting called Roast n’ Toast on Saturday, November 14 from 2:00 to 5:00 p.m. Newly appointed chef de cuisine, Austin Ginsberg, will prepare a number of seasonal dishes, including the highlight of the afternoon, a whole-roasted pig and wood-grilled oysters, which will be cooked outside on Pearl Dive’s patio in a Caja China. Passed dishes include Maple Glazed Ribs, Boudin Blanc Rolls (the restaurant’s famous Addie's Rolls stuffed with house-made Boudin Blanc), House-made Bacon BLT sliders and...
Celebrate the Chinese New Year by learning how to make delicious food with Executive Chef Russell Smith. Chef will provide a live dumpling demo where guests can enjoy a hands on experience while sipping on a specialty cocktails. This Dim Sum styled bruch is an event you do not want to miss! Ticketed event. Reservations through Eventbrite – all taxes and gratuity included in price. BUY TICKETS
Cask Night at District Chophouse 2018
Cask Night & Cask Day** Official (Unofficial) kick-off for DC Beer Week Friday, August 17 6PM - 11PM Please join us in the Brewer’s Lounge for our 8th Annual Cask Night featuring “Casks and Classics” & Saturday, August 18 12PM - 6PM 4th Annual Cask Day featuring "Beer and Brunch" A tasting event featuring up to 20 local casks, abundant ChopHouse offerings and a professional tasting glass. $50.00 per person per event RSVP: Suellen Keller, 202-347-1922, district.banquets@chophouse.com**
Bars and restaurants hold our communities together. They are the places we go to celebrate to congregate. They are our homes away from home. But we don’t just go to bars for the ambience, food or drink — we also go for the people. Join us on this Friday before Thanksgiving week as three of the most vibrant, community involved young bartenders mix some drinks for you, and catch up with artists, musicians, comedians and other creatives that make our community something worth cheering for.   Featuring: Andra “AJ” Johnson of Serenata, Frank Mills of Roy Boys and Al...
DC Central Kitchen is proud to present its signature fundraising event, the Capital Food Fight™, on November 12, 2015. The event draws over 1,000 guests to taste offerings from 75 of DC’s best restaurants while watching four local top chefs compete in a live onstage battle hosted and judged by the biggest names in the culinary world. The High Stakes Cakes competition will celebrate its third year at DC Central Kitchen’s 2015 Capital Food Fight™, bringing a cake decorating battle between four local pastry chefs on a parallel stage. The brainchild of celebrity...
The third cooking class in our 2018 series will be about Lamb Butchery. Menu items will include:   Grilled Lamb Tongue and Braised Cheek Kung Pao Lamb Sweetbreads Braised Lamb Ropa Vieja Empanadas with Fruta de Mar Salsa Verde Korean Style Lamb Chops with Burnt Kimchee Brussels Sprouts   We will begin with a welcome cocktail, followed by instruction from Chef Victor. Lunch with wine will follow to enjoy the items demonstrated. Start the new year by expanding your culinary expertise and skills! Great for date night...
Ladies' Night at RIS! Happy Hour All Night! Dj Lalee and DJ Reets
Ladies night returns at RIS!! Join us as we celebrate women! We are owned and run by ladies! Wednesday August the 15th we will be having a special happy hour for women to network and have fun. Special giveaways and discounted food and drinks. It will also be Restaurant Week! Join us at the bar! Great sounds by amazing female DJs DJ Reets and RIS PR and Marketing Manager DJ Lalee! risdc.com
Join the Embassy of France as the wines of the Europe all battle it out to be judged by you - to ultimately be crowed European champion! A renowned wine expert will offer this special introductory wine tasting class on the European wines. He will give you the what’s, where’s, when’s, and how’s with regard to basic wine tasting from each continent, including such interesting tidbits as: Basic differences between the preparation and tasting style of each European wine; Which European wine you may want to pick and for which occasion; How to tell what wines are...
Register for the RAMW ~ AllerTrain class To Be Held at the RAMW Headquarters 1625 K St NW Washington DC Monday October 8th 1:30 PM to 3:30 PM Certified ACF and RD credits available. Fee is $69 per person for RAMW members $99 for non-members Sign up here and you will receive all the details you need to attend. Sign up here: http://kitchenswithconfidence.com/ramw/
Explore new best practices, pro-hacks, and a frank look at restaurant marketing moving into the upcoming holiday season with local experts.   Between myriad festive celebrations and visitors flocking back to D.C., the upcoming holiday season is a prime time for operators to maximize profits through reservations, private event spaces, special catering, gift cards, merchandise, and unique events.   However, the pandemic changed everything about the way restaurants effectively market themselves, deploy publicity campaigns, connect with guests, interact with the press, and work...
Be a Part of the CIRCA at Navy Yard Team!! Apply Now: Click Link Below, must apply online!! Follow the link to fill out an application to save time! Hiring Servers and Hosts for our team. Once we receive your application we will follow up to set up an interview! Interested? Visit our Metropolitan Hospitality Group website to apply today! Be sure to apply to the Navy Yard Location CIRCA at Navy Yard is seeking experienced, driven, hospitality-oriented individuals to join our team! REQUIREMENTS: Passion for hospitality and creating memorable guest experiences Availability: open and...
Have you experienced an increasing number of chargebacks in the wake of last fall's liability shift? Now that the fraud liability shift has moved to merchants, many restaurant operators are seeing an increase in chargebacks in the restaurant space. Many restaurant POS companies do not have a method (EMV) to process these cards which in turn exposes the restaurant to the liability. Join the National Restaurant Assocation (NRA) and Heartland Payment Systems for a webinar on this topic on June 23, 11 a.m. ET. During this webinar, experts from Heartland and the National Restaurant...
Pizzeria Paradiso Hyattsville will host the Second Annual Spring Fest on June 8, 2019! Pizza, beer, art, games, music...and did we say BEER!... Rain or shine! Advance Tickets (Get Your Tickets Today!) $50 = unlimited pours + SF glass $10 = 1 6oz pour + SF glass Day-of Tickets $55 = unlimited pours + SF glass $15 = 1 6oz pour + SF glass $5 = entrance fee, no glass Additional drink tickets for sale = $4/ticket Get your tickets TODAY >>>
Dupont Circle restaurants will open their doors to showcase their signature appetizers, entrées, drinks, and desserts for the ninth annual Taste of Dupont. This progressive lunch encourages patrons to walk from restaurant to tavern with a master ticket to discover new places to try. A master ticket to Taste of Dupont is $15 Early Bird Advance and will give you access to all 10 or more Taste locations. On the day of the event, tickets are $30 on the west side of Dupont Circle starting at 11:30 p.m. This event is designed to showcase the wide variety of white tablecloth restaurants...
We are honored to have Steve Burgess host for the first time for the Capital Wine Festival. This small family owned winery has at its heart the French concept of terroir integrated into their wine making process and has been producing hand crafted wines for over 30 years. Their wine portfolio includes merlot, syrah and of course their flagship wine Cabernet Sauvignon; all produced in three vineyard sites in Napa.See the menu.Purchase tickets. 
Full-Time or Part-Time/Exempt The Great American Bistro 1545 New Jersey Avenue NW Washington, DC 20001 202-735-0262 www.thegreatamericanbistro.com SUMMARY The General Manager directs restaurant operations through a team of managers and frontline supervisors. The position ensures increasing levels of customer and employee satisfaction while improving the efficiency of operations. To be successful in this role, you should be familiar with restaurant operations and have a good understanding of what makes for great customer service. You should also be available to work within...
Join RAMW for Panel Discussion on EMV on November 1st   Just over one year ago the EMV liability shift took effect. Restaurants that do not have EMV-enabled equipment became liable for fraudulent purchases made with a counterfeit credit or debit card.   For restaurant operators, this past year has been challenging and full of questions. Join us on Tuesday, November 1st at 3pm for a panel discussion on what EMV means for you, how to prevent chargebacks and lessons learned.   The panel is comprised of experts in the field: National Restaurant Association, Heartland Payment...
Washington, DC’s most anticipated epicurean festival will be celebrating its 26th year on Sunday, September 22 from 11am-4pm with creative tastes from the Georgetown neighborhood’s best restaurants along with beer and wine. This family-friendly event takes place in the heart of Georgetown, on K Street NW, between Wisconsin Avenue and Thomas Jefferson Street and along the scenic Georgetown Waterfront. This longstanding event in Georgetown benefits the Georgetown Ministry Center’s mission to support the homeless. To learn more about Washingtonian’s Taste of Georgetown,...
First Course: Seared Ahi Tuna with DC Brau Beer & Mustard Sauce ~Paired with The Public Pale Ale Second Course: Osso Buco Veal Ravioli ~Paired with The Citizen Belgian Ale Third Course: 6oz. Filet with Wild Mushrooms Served with Mashed Potatoes ~Paired with The Corruption IPA Fourth Course: Mini Chocolate Sin Cake with Raspberry Sauce ~Paired with Penn Quarter Porter-Robust Porter
Join TTR Sotheby’s  International Realty and N Street Village for Celebrate Logan Saturday, September 22, 2018 | 3-6 PM Tickets: $38 for General Admission, $50 for VIP Tasting Join TTR Sotheby’s International Realty and N Street Village for the 6th Annual Celebrate Logan. 3 Hours | 10 Restaurants | Food & Drink Samples at your own pace Together, we’ll celebrate local restaurants, businesses, and friends of Logan Circle and the 14th Street Corridor! Join hundreds of people in the neighborhood and show your solidarity and support for our...

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