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Join us to hear about unemployment resources, updates on the workforce and labor market, and the DSLBD’s Dream Grants program!
Featuring Updates From:
John Falcicchio, Deputy Mayor, DMPED
Dr. Unique Morris-Hughes, Director, DOES
Ahnna Smith, Executive Director, WIC
Kristi Whitfield, Director, DSLBD
Tuesday, Oct. 20 at 4 PM ET
You can view the presentation on Mayor Bowser’s social media accounts at mayor.dc.gov/live
RSVP at http://bit.ly/DERTCall102
Join the DC Food Policy Council and DC Greens for a Community Luncheon to discover more about being a producer, not a consumer.
About this Event
Join the DC Food Policy Council and DC Greens for our Community Luncheon, the third event in a Community Meal series to engage residents in shaping an equitable, healthy, and sustainable food system in Washington, DC. The luncheon will be an opportunity for residents to learn how policy is made in the District and about two key pieces of legislation on Urban Agriculture and Cottage Foods. The healthy meal will be catered by DC Central Kitchen...
Full-Time or Part-Time/Non-Exempt
The Great American Bistro
1545 New Jersey Avenue NW Washington, DC 20001
202-735-0262
www.thegreatamericanbistro.com
SUMMARY
This position is responsible for greeting guests at the door. The host/hostess seats and presents clean
menus to guests in a friendly, professional and quick manner.
DUTIES AND RESPONSIBILITIES
Reasonable accommodations may be made to enable individuals with disabilities to perform the
essential functions.
• Greets and seats guests, presents menus to guests, informs them of special catch and soups.
•...
Join Washingtonian Weddings for their 11th annual Unveiled premier wedding showcase and runway show - a one-stop-shop for brides and grooms for planning their dream wedding!
Sip and nosh on gourmet bites and beverages as you meet with the DC area’s wedding experts and preview amazing portfolios from top florists, planners, caterers, photographers, entertainers, vendors, makeup and hair stylists, and more!
“ASK THE EXPERTS” PANEL DISCUSSIONS MODERATED BY WASHINGTONIAN WEDDINGS EDITOR AMY MOELLER
PANEL #1: WEDDING PLANNING 101...
The DC Beer Festival returns to Nationals Park, bringing together dozens of craft breweries and featuring fall seasonal beers. Taking place throughout the stadium's concourse including Centerfield Plaza, Budweiser Brew House, Bud Light Loft and Budweiser Terrace, the DC Beer Fest will have over a dozen food trucks throughout as well as lawn games, DJs, and more!
General Admission is $45 and VIP Admission is $75 with a choice of two sessions: noon to 3pm and 5pm to 8pm. Admissions includes unlimited tastings, with food sold separately. VIP Admission will allow attendees to...
‘Charity Off The Hook’ returns to The Tavern At Ivy City Smokehouse for its annual seafood fundraiser benefiting regional charities. Their mission alongside sustainable seafood distributor ProFish is to identify local charities and host an annual celebration to raise funds for local non-profits.
THE EVENT // Along with individual chef tasting stations, the event will feature a raw bar with fresh shucked oysters, a smoked seafood station featuring product from the Ivy City Smokehouse, a beer garden on the patio, a casino night, and a variety of local and regional...
Jingle and mingle with RAMW at Policy Restaurant and Lounge. Please join RAMW at Policy Restaurant & Loungefrom 6 - 9 PM, Monday, December 2 for the Association's annual holiday party.
RSVP today.
Thanks to our event sponsors:
DC Brau | Saval Foodservice | Boxwood Winery
In partnership with the Office of the Deputy Mayor of Planning and Economic Development, the Mayor's Office of Nightlife and Culture is providing a one-time grant to restaurants that currently offer outdoor dining in the District. Streatery Winter Ready Grant Program funds may be used for outdoor dining winterization purposes and to maintain outdoor dining operations.
Accepting applications beginning Monday, September, 21, 2020. To apply, please visit coronavirus.dc.gov/recovery-business.
Click here for FAQ's
Agora D.C. combines the rich culinary traditions of Turkey with the exquisite tastes of Greece and Lebanon. Complete your dining experience with our award-winning selection of local and Mediterranean wines, hand-crafted cocktails!
Cafe Deluxe will celebrate 20 years in Cleveland Park this June. Cafe Deluxe Cleveland Park has been at its Wisconsin Avenue Location since June 20, 1995 and is celebrating two decades in a huge way this June.
Join Cafe Deluxe at its Cleveland Park location for a week-long celebration from Monday, June 15 through Sunday, June 21. On Monday, June 15th, patrons signed up with the free frequent diner program double their loyalty points. Enjoy $2 off “throwback” appetizers and drinks on Tuesday. Celebrate Father’s Day early on Wednesday, with a special...
It's a brunch, plus a choice of entree. Not your traditional brunch with tons of food; but an appetizer and dessert buffet (the best part!) and then a choice of entree.Roast Leg of LambEggs Benedict with Crab MeatQuichePrime RibWaffles with Strawberry and Blueberry CompoteSeared Salmon SaladPlus children's pricing 2100 Prime 2100 Massachusetts Avenue, NW202 835-2100 Valet Parking: $10/carReservations can be made on OpenTable or at 2100prime.com
Fine Food and Film Created by Women, in honor of International Women's Day in partnership with the Ana G. Mendez University!
Experience the award-winning film, A Fine Line, while honoring DC's Women Chefs & Restaurateurs, including:
Amy Brandwein, Chef/Owner, Centrolina Restaurant
Amelia Ceja, First Latin American Woman Owned Winery in the World! Ceja Vineyards, Napa Valley
6:30pm // Mouthwatering Hors D'Oeuvres & Wine Reception
7:20pm // Awards & Scholarships
7:30pm // Screening of A Fine Line, with...
Crafty Bastards Arts & Crafts Fair is the go-to destination for discovering unique, ethically sourced goods from independent artists and visionaries. Now in its 15th year, the fair connects consumers with rare products they won’t find anywhere else, giving them a shopping experience unlike any other. The Washington City Paper, the District’s premier alternative newsweekly, hosts the annual event that unites artists, makers, and creatives from all walks of life.
If you’re looking for that one-of-a-kind gift or shopping for something that can add a little personality to...
From July 13 - 20, RescueDish DC shines the spotlight on restaurants across DC featuring dishes that showcase how underutilized ingredients (aka those often wasted) can create amazing taste experiences! // Check out RescueDish.org for more details on participating locations + reserve your seat for the kickoff dinner at ANXO Cidery & Pintxos Bar (featuring four super sustainable courses, plus drink pairings) this Wednesday July 10! (PSST! Make sure to tag photos of your dishes with #RescueDishDC to be entered in a social media contest...
Restaurant Recovery helps restaurant workers find and pay for drug and alcohol treatment, and helps loved ones get the assistance they need. Creating support networks, Restaurant Recovery is devoted to the continuing care of restaurant workers who are struggling with addiction, seeking sobriety or are in recovery. Restaurant Recovery advocates for change in the restaurant industry through increased awareness of its unique culture.
Restaurant Recovery meetings will be "hybrid recovery", combining many of the same strategies and philosophies of other well-known groups, while not...
We are a law firm that values truth and sensible business solutions over the billable hour or escalating legal fees, in order to provide the maximum value to our clients.
Simple Business Solutions For Your Legal Needs
A full-service business law firm, Veritas Law has expertise in corporate and transactional law, litigation, and licensing. From family-owned businesses and neighborhood restaurants to multinational companies, our clients’ needs come first.
Schedule a free consultation and start solving your business issues now with a team of friendly, knowledgeable and...
Since its inception in 2009, Bistro Cacao, nestled in Capitol Hill, has been an esteemed establishment renowned for its contemporary French cuisine. Bistro Cacao is consistently voted as one of the most romantic restaurants in the area by locals, restaurant critics and influencers, providing a perfect setting for a romantic date night or a special celebration. The restaurant also offers several private dining options and full service catering.
Ankara is proud to partner with The Georgian Table and Georgian Wine House to host a special dinner featuring foods and wines at the intersection of Turkey and SW Georgia/ Adjara Join us for a lively and delicious evening.This event is sold out. Please see our other wine and food event coming up in March 2016.
Uncork, unwind and enjoy specially priced wine flights, from March 26 - April 1, featuring blends from across the globe at participating DC area restaurants. Take a tour a new wine region or revisit an old favorite during happy hour or with your lunch or dinner as a pairing to transform your meal into a dynamic special occasion. Flights priced at 3 for $15 and 5 for $25 at participating restaurants in across the Metropolitan Washington, DC area. Visit WineFlingDC.com for participant information.
Join Maggiano's Little Italy Chevy Chase & Executive Chef for our first dessert making class!
Enjoy a light dinner buffet and create delicious Maggiano's signature desserts.
Sunday, January 22, 2017 @ 3:30PM
Ticket Price - $55 per person
For questions or more information, please contact the
Banquet Office at (202) 966-3108
If you are booking with friends and would like to sit together, please email with your request. ChevyChase.Banquet@Maggianos.com
RAMW gives foodservice professionals the knowledge and understanding of the food safety practices they need to carry out their work safely. This course is ideal for those preparing for employment in the DC Area foodservice industry or for refresher training and certification.
The program blends the latest FDA Food Code, food safety research and years of food sanitation training experience. Managers learn to implement essential food safety practices and create a culture of food safety. All content and materials are based on actual job tasks identified by foodservice industry...
