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Join USGBC National Capital Region (USGBC-NCR) and the Greenbuild Host Committee on Thursday, October 22nd, from 6:00 to 8:00 pm at the Crough Center at Catholic University for “Building for Climate Resilience: Adaptions and Strategies,” the second of two speaker events examining the growing global focus on resilience. Part of USGBC-NCR’s lead-up to Greenbuild Voices on Resilience Campaign, these events will explore the convergence of sustainability and resilience and how our region can work collectively to make our community stronger and more...
With over 100 years of combined financial industry experience we are dedicated to providing investment management and strategic wealth planning. Simply put, we strive to be our client’s trusted advisor. As a financial advisory firm, our primary focus is to provide unbiased opinions that are designed to achieve long term investment results.We are dedicated to providing investment management and strategic wealth planning. Simply put, we strive to be our client’s trusted advisor. As a financial advisory firm, our primary focus is to provide unbiased opinions that are designed to...
Join Osteria Marzano for an exceptional Macallan tasting on their rooftop! Each scotch will be paired with the perfect cheeses, and several heavy hors d'oeuvres will be served through out the evening. Your partner isn't a scotch drinker? No worries, they'll also have several wines to choose from! They will be serving the following Macallans: - The Classic Cut - The Macallan 15 yr - The Rare Cask Tickets purchased online: $75 Tickets at the door: $85 BUY TICKETS >>>
Now Hiring Bartenders We are looking for new additions to our team. Applicants should be charismatic and friendly with 2 years previous bartending experience in a full service / high volume restaurant. A great smile, natural hospitality instincts and sales ability are required.. About our company: Chef Geoff Deluxe Hospitality operates eight fast-paced, high-volume restaurants in the DC area. Neighborhood favorites such as - Cafe Deluxe, Chef Geoff's, Tortilla Coast and Lia's - have been locally owned and operated since 1988. Our MISSION is Happy Teams...
Step into Via Umbria's kitchen where you and a small group of amateur chefs will enjoy an intimate cooking class where we will demonstrate how to make pasta by hand and prepare the perfect sauce to pair your pasta with. There will be plenty of opportunities for you to roll up your sleeves and try it yourself and as a bonus you will also have the opportunity to create one of their signature desserts. This week’s menu features Agnolotti del Plin with Lamb and Roasting Jus, followed by Pan di Spagna and Cherry Whipped Cream, with the chance afterwards to enjoy your handiwork. Beer...
The 2021 State of the Restaurant Industry, released January 26, addresses the devastating impact of COVID-19 on the restaurant industry, documents the altered operational landscape, and captures consumer sentiment, influences and intentions for the coming months. Join us Tuesday Feb. 16, as Hudson Riehle, Senior Vice President, Research and Knowledge Group, shares key findings and top takeaways from analysis of the latest economic indicators and findings from surveys of 6,000 restaurant operators and 1,000 adult consumers fielded in November and December 2020.  Included: Total...
Join Emilie's for an evening of communal dining and old world wine-sipping! Emilie's is pleased to be partnering with MFW Wine Co. and DCanter to host Mary Taylor Wine, one of the few female Négociants in the world of wine, for its first Wine Pairing Dinner on Wednesday, December 11, 2019, at 6:30pm. Enjoy an evening of Mary Taylor's exquisite white label wines perfectly paired with a masterfully crafted multi-course meal prepared by Executive Chef Kevin Tien and our team.  Mary Taylor's work brings exposure to the old world appellation system by highlighting...
MINTWOOD PLACE, a popular, busy, award-winning restaurant in Adams Morgan, is hiring servers and bartenders. Please note: This is not an entry-level position. Restaurant experience is required. We are looking for folks who: --have a natural sense of hospitality and warmth; --are clear and efficient communicators; --will seize an opportunity to learn as much as possible as quickly as possible; --will want to fit in with our small and committed front-of-the-house crew; --are open to a neighborhood-restaurant style that still delivers an exceptional and fun experience...
We’ve got tequila. We’ve got mezcal. And we’ve got tons of exciting events featuring both. Keep reading for how to get your Mexican spirits on with us! KICKOFF PARTY Monday, February 27 | 6-9 PM There’s no such thing as a case of the Mondays at Oyamel. Join us for our annual kickoff party featuring more than a dozen unique tequila and mezcal tasting stations, passed bites and specialty cocktails, live music and more! TEQUILA AND MEZCAL DINNERS 6:30 PM We’re thrilled to feature an exciting line-up of tasting dinners: March 6: Fortaleza Tequila and El...
Now more than ever, the restaurant industry is looking for daily insights to combat the disruption caused by the COVID-19 pandemic. Navigating operational changes, workforce challenges and a changing consumer sentiment is altering the way the industry functions, and the award-winning editorial teams from Nation’s Restaurant News, Restaurant Hospitality and Food Management are hosting a two-part special webinar series - Resetting the Table During the COVID-19 Crisis - for the foodservice industry to showcase solutions and leadership strategies for operators during the...
The Grand Marnier Craft Cocktail Happy Hour at the Citi Open® will feature mixoligists going head to head to compete for your vote. Enjoy hor’s d’oeuvres and craft cocktails featuring Grand Marnier and Kappa Pisco from some of the area’s top mixologists and bartenders. Also available will be the Citi Open Signature Cocktail, the Match Point -an adult twist on the Arnold Palmer. Ticket includes admission to the Grand Marnier Craft Cocktail Happy Hour (6:00-8:00pm) and a Lower-Level Special Event Seat, or you can upgrade to a Courtside Box Seat while supplies last to...
Hey wine and beer lovers! This tasting class will introduce you to wine varietals and beer types you’re sure to enjoy. Gain a healthy exposure and better experience with various wines and beers. The class is great for beginners, connoisseurs, friends, date nights, colleagues and more. Click here to sign up.
Join us for Nats Winterfest, returning December 16 and 17 to the Washington Convention Center. Winterfest will again feature two days of fun! Activities include: Clinics with Nationals players and coaches Watch a Home Run Derby featuring the Nationals mascots Make a snow fort, participate in the steal home challenge and take batting practice Hear a winter or baseball-themed story, read by a Nationals player Participate in the Kids Press Conferences Sign up for 2018 season Jr. Nats Kids Club memberships at the Jr. Nationals Kids Club kiosk Ride down The...
What: The Bridgestone NHL Winter Classic is an annual event held by the National Hockey League featuring two teams playing outdoors. In 2011 the Capitals defeated the Pittsburgh Penguins 3-1 at Heinz Field in Pittsburgh in the fourth Bridgestone NHL Winter Classic. When: The 2015 Bridgestone NHL Winter Classic will be played on Thursday, January 1, 2015, with possibility of postponement to January 2, 2015 in case of inclement weather.  Information on the exact time of the 2015 Bridgestone NHL Winter Classic and date/time of the related events included in the ticket package...
Osteria Marzano
Chef Carmine Marzano invites you to join him in his kitchen at Osteria Marzano to learn how to cook some of his favorite dishes, and then sit down afterwards to dine on the lunch that you’ve made together. Complimentary champagne will be served with lunch. $85/per person per class. Saturday, June 28, 11am-2pm:  Osteria Marzano “Signatures” Cooking Class Marzano Meatball: Our signature meatballs made with veal, pork and beef with Italian bread crumbs and herbs Marzano Tomato Sauce: Our signature tomato sauce Roasted Chicken Suvee: Vacuum packed half roasted herb...
Camel, Goat, Ostrich, Water Buffalo – Oh My! Every year, ROCKLANDS Barbeque and Grilling Company’s Grills Go Wild with fabulously different meats. ROCKLANDS will hold their annual GRILLS GONE WILD event on March 6-9, 2018 in all three of their locations: Arlington, Alexandria, and DC. Offered all day 11 am – 9 pm. They’ll be grilling up the following not so traditional meats. Supplies are limited, so come in early & try these meats you wouldn’t ordinarily try! 2018 Grills Gone Wild Specials: Water Buffalo...
Register for the RAMW ~ AllerTrain class To Be Held at the RAMW Headquarters 1625 K St NW Washington DC Monday October 8th 1:30 PM to 3:30 PM Certified ACF and RD credits available. Fee is $69 per person for RAMW members $99 for non-members Sign up here and you will receive all the details you need to attend. Sign up here: http://kitchenswithconfidence.com/ramw/
Charity Off The Hook (COTH) is pleased to announce its sixth annual fundraiser will be held at the new The Tavern at Ivy City Smokehouse, 1356 Okie Street, NE, on Tuesday, April 26, 2016 from 6-10 p.m. The seafood-centric celebration raises money for several noteworthy charities in the region for a night of incredible seafood and drink prepared by top chefs in the Washington, D.C. area. More info here: http://charityoffthehook.com/a-seafood-centric-celebration/
For fans of Basketball, malty brews and competitive spiritedness, Port City has created the perfect event for you. Port City proudly presents MALT MADNESS! For the first time ever we are bringing the NCAA Tournament to the brewery, featuring a starting lineup of outdoor games, that includes a Cornhole Tournament and a Giant Yard Pong Tournament. Teams start at 2 people for $25 which includes two beers and two limited edition team bandanas. You have the option to add up to 4 additional team members for $5 each, which includes a team bandana. Coaches Sean and Andrew will be officiating the...
Whether you are just starting your own dining operation or are leading a large restaurant group or catering company, RAMW’s Restaurant Membership has its benefits.   Benefits & Services LEGISLATIVE & REGULATORY ADVOCACY We are working for you, and beside you, to help protect your business from harmful legislation and regulation while also supporting and proposing policy that benefits you, your business and your team. We work closely with local elected officials and agency heads to make sure they understand what it’s like to run a restaurant, and the impact of...
BEE’S KNEES WEEK \ ‘BĒS ‘NĒS ‘WĒK \ 1) a celebration of the bee’s knees cocktail 2) a spotlight on the importance of bees in our food and drink system 3) a community of bartenders working together to save the bees DURING BEE’S KNEES WEEK, BARS AND RESTAURANTS ACROSS THE COUNTRY WILL BE SERVING THE BEE’S KNEES COCKTAIL – A CLASSIC MADE WITH GIN, LEMON, AND HONEY. AFTER THE WEEK HAS ENDED, THEY’LL DONATE A PORTION OF PROCEEDS FROM THAT SALE OF THE COCKTAIL TO THE BEE CAUSE PROJECT: AN ORGANIZATION WORKING TO HELP INSPIRE THE NEXT...

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