You are here

Home • News & Events • News • Programs & Promotions

Programs & Promotions

Food Rescue US - DC: An Option for Restaurants That Wish to Donate Surplus Food

March 17, 2021
Food Rescue US - DC: An Option for Restaurants That Wish to Donate Surplus Food The COVID-19 pandemic has been a huge disruptor to the restaurant industry but despite that, Food Rescue US, DC’s volunteer-driven web-based food runner program, has continued to provide a service to restaurants that wish to donate their surplus food. With spring on the horizon and vaccination rates increasing, it seems brighter days are ahead, yet there will always be food waste and now there is an easy solution: Food Rescue US. Participating restaurants can choose to donate according to their need and...

Dine Your Way DC!

February 25, 2021
DC's restaurants are working hard to provide safe spaces for indoors and out, unique experiences, and delicious dining options for you to dine in, to go, or delivered right to you! Explore Your Dining Options! Check out these links below & #DineYourWayDC: OpenTable DC To Go-Go Eater's Guide to Dining in D.C. | Eater DC 38 Standout Dining Destinations Around D.C. | Eater DC D.C. is Stacked With New Burger Options. Start With These Three. | Washington City Paper Food News | Washington City Paper Going Out Guide | The Washington Post 61 Neighborhood Restaurants That Make the DC Area...

Washington, DC and the Hospitality Alliance Provide Deals and Discounts to Military Through ‘DC Salutes You’

February 4, 2021
Servicemen and women invited back to the nation’s capital for future leisure travel. Washington, DC -- Mayor Muriel E. Bowser and the Hospitality Alliance, comprised of Destination DC, Events DC, Restaurant Association Metropolitan Washington and the Hotel Association of Washington, D.C., today announced that members of the military will be eligible for special deals and discounts in DC through the “DC Salutes You” program. In a show of appreciation for their service to Washington, DC, the hospitality industry invites military, law enforcement, veterans and first responders...Read more

Mardi Gras Benefit Feeding the DMV Restaurant Community in Need 2/16

February 1, 2021
Throwing Bean for Beads. Mardi Gras Benefit Feeding the DMV Restaurant Community in Need on February 16th, 2021. It has been a very tough time for all of us in the restaurant industry and what helps keep us going is that we are in this together and thinking of ways to help each other. We are sharing an event we are in support of and would like to see if you wish to participate. Event co-chairs for the annual Mardi Gras Extravaganza event in DC, chefs David Guas (native New Orleanian) and Spike Mendelsohn, along with Micheline Mendelsohn, Gina Chersevani, and Bruce Pike are putting together a...

Winter Marketing Timeline

December 10, 2020 to January 10, 2021
To ensure we are reaching diners and restaurant supporters every week, we have created a Winter Marketing Timeline . This calendar of marketing promotions is active now encouraging diners to explore all our local restaurants have to offer for the holiday season, whether they are dining out, dining out at home, or looking for holiday meals and treats to order for family and friends. It continues through January, into February with Valentine’s Day, and through the month of March. As we talk to media outlets, share on social media, and promote all that you are doing, we can’t talk...

2021 Cherry Picks Restaurant Program Registration

December 8, 2020 to February 19, 2021
PARTICIPATION DETAILS DEADLINE: Friday, February 19, 2021 SIGN UP HERE! CHERRY PICKS PROGRAM: The National Cherry Blossom Festival, in conjunction with RAMW, is proud to showcase the District’s vibrant and diverse restaurant scene to attendees of the Festival to be held March 20 - April 11, 2021. Restaurants are encouraged to enroll in the program to highlight an item for their menu. Please note: the use of cherries as an ingredient is not necessary to participate in this promotion . Cherry Pick: You may highlight a new springtime menu item or a tried and true cocktail, dish or dessert...

RAMW's 2020 DC Thanksgiving To-Go Guide

November 23, 2020
This Guide is a compilation of Thanksgiving menus and offerings that DC restaurants proactively shared with RAMW. All offerings listed in our guide are available to-go in some in some capacity, whether that be preordered catering, takeout, delivery, or scheduled pickup. This list does not capture all restaurant offerings in DC, but it features 50+ restaurants who shared their offerings directly with us for our platforms. In addition to browsing through the options below, we encourage consumers to check in with their local restaurants to see what they are offering. Additionally, there are...

RAMW's 2020 Thanksgiving Guide

November 17, 2020
This Guide is a compilation of Thanksgiving menus and offerings that DC-area restaurants proactively shared with RAMW. All offerings listed in our guide are available to-go in some in some capacity, whether that be preordered catering, takeout, delivery, or scheduled pickup. This list does not capture all restaurant offerings in DC, but it features 50+ restaurants who shared their offerings directly with us for our platforms. In addition to browsing through the options below, we encourage consumers to check in with their local restaurants to see what they are offering. Additionally, there are...

DC Cocktail Week is Back at 75+ Area Restaurants and with Seven Marquee Virtual Events

November 11, 2020
Cocktail Enthusiasts, Local and International Experts, Acclaimed Chefs, and Entertainers Host Virtual Happy Hours and Cocktail How-Tos Washington, DC (November 10, 2020)— Restaurant Association Metropolitan Washington (RAMW) kicks off its celebration of cocktail culture and restaurants as DC Cocktail Week returns – with a twist – November 16-22, 2020, at more than 75 restaurants across the Metropolitan Washington region. Diners can enjoy thoughtfully and deliciously paired cocktails and small plates from restaurants next week as chefs and mixologists collaborate to present...Read more

Get To Know the #RAMMYS20 Manager of the Year + Employee of the Year Finalists

September 20, 2020
Get to know the 2020 RAMMY Manager and Employee of the Year Finalists! Member on the Menu: Jamal Flowers, ROCKLANDS Barbeque and Grilling Co. – Alexandria Jamal Flowers is the Service Manager at ROCKLANDS – Alexandria. A DMV native, he’s lived in the area most of his life and has been with the restaurant for about ten years. What's the most rewarding part about being the manager of a restaurant? I absolutely love working with our customers. Interacting with them, treating them well and becoming friends and sometimes family is the more rewarding part. I also train our...

Pages