BISTRO CACAO IS SEEKING A GENERAL MANAGER

Bistro Cacao has been serving modern French Cuisine in their Capitol Hill location since 2009. We are looking for a result oriented, customer driven General Restaurant Manager to join our dynamic team.

General Restaurant Manager duties:

• Meets restaurant financial objectives by developing financing; preparing annual forecasts and budgets; analyzing variances; initiating corrective actions; establishing and monitoring financial controls; developing and implementing strategies to increase annual revenue.
• Increases customer base by developing and implementing marketing, advertising, public and community relations programs; evaluating program results; identifying and tracking changing demands.
• Controls purchases and inventory for the entire kitchen items (except kitchen) by meeting with vendors; negotiating prices and contracts; developing preferred supplier lists; reviewing and evaluating usage reports; taking corrective actions. Accomplishes restaurant and bar human resource objectives by recruiting, orienting, training, assigning tasks, scheduling, coaching and management staff; communicating job expectations; planning, monitoring, appraising, and reviewing job contributions; planning and reviewing compensation actions; enforcing policies and procedures.
• Maintains safe, secure, and healthy facility environment by establishing, following, and enforcing sanitation standards and procedures; complying with health and legal regulations; maintaining security systems.
• Provides consultation to the Executive Chef on adjustments needed on our seasonal menu.
• Develops a bar and wine menu seasonally.

What we are looking for:

• Hardworking, attentive, and hospitality-driven with a desire to excel and maintain the highest level of service
• At least 10 years of experience in restaurant business and 5 years experience as a restaurant manager, preferably in a fine dining French Restaurant
• Great verbal and written communication skills Provides guests with exceptional service and value
• Disciplined and firm about standards of performance, yet fair and personable in developing employees

Resumes accepted via email to: hulya@bistrocacao.com