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Over the next several months, we have large expansions planned in both the Washington DC and Baltimore area, predominantly in our Kitchens business. This will likely equate to 500+ jobs for line cooks & kitchen supervisors/managers in DC and Baltimore metro’s alone. The starting wage for these positions would range from $16-$20/hour depending on experience, part or full time, and we offer day and night shifts, 7days/week. Our company is growing rapidly, so there would be opportunities for high performing employees to progress further into management or other expansion roles over time. 

Our most immediate need is to staff our Bethesda location, which is slated to open in just a few weeks.

The direct links to these applications are below:

Line Cook:

Kitchen Supervisor:

Compensation Details:

Hourly.  Based on Experience.