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May 3, 2019
News | Thomas Circle Rooftop Offers Washingtonians a Summer Retreat with Beachy Ambiance & Fare, Resident DJs, and Sunday Pool Parties WASHINGTON, DC (May 3, 2019) – This Memorial Day Weekend, DNV Rooftop, the urban oasis atop the Kimpton Donovan Hotel, will reopen for the season as a beach hideaway serving sweeping views, playful cocktails from Lead Bartender Justin...
May 2, 2019
Press Release | (Washington, DC, May 2nd, 2019) Sax dinner theater and lounge welcomes a parody playbill of Little Shop Of Horror this spring. This comedy based musical adaptation takes dinner theater to a new level, in a fully immersive theater experience, where you are right in the middle of all the action! Sax Dinner Theater, is transformed into Skid Row, as Seymour Krelborn, a nerdy orphan working at...
May 2, 2019
Press Release | (WASHINGTON, DC) - Beginning on Friday, May 3rd, Japanese chicken-centric eatery Bantam King (501 G St NW, Washington, DC 20003; (202) 733-2612; www.BantamKing.com; @BantamKingDC) based in Chinatown just around the corner from older culinary sibling Daikaya, will be re-opening its popular seasonal ‘Walk-Up Window’. The Walk-Up Window will feature a creative...
April 25, 2019
Press Release | Six iconic DC dining destinations recognized for decades in business Washington, DC (April 25, 2019) — Restaurant Association Metropolitan Washington (RAMW) today announced its 2019 Honorary Milestone RAMMY Award Recipients, each acknowledged for decades delighting local diners and visitors alike. The Bombay Club, i Ricchi, Moby Dick House of Kabob, Silver...
April 22, 2019
Press Release | Patio is Now Open; Happy Hour & Saturday Dinner Service Begins Earlier Starting April 27th WASHINGTON — APRIL 2019 — Central Michel Richard is ushering in the warmer weather on Pennsylvania Avenue with new menu offerings at brunch, lunch and dinner, as well as new hours starting April 27th for weeknight dinner service and happy hour. The 40-seat patio also recently opened...
April 9, 2019
News | Partnership Will Bring New and Innovative Catering Options, Including New Local DC Eats Brand WASHINGTON, April 9, 2019 /PRNewswire/ -- Events DC and Aramark officially started their new food and beverage partnership this week at the Walter E. Washington Convention Center. In their new role at the Convention Center as food and beverage provider, Aramark's first client is...
April 1, 2019
Press Release | Acclaimed Restaurateur to be honored at the RAMMYS Capital Achievement Reception Washington, DC (April 1, 2019) — Restaurant Association Metropolitan Washington (RAMW) today announced restaurateur Virginia Ali will be honored with the 2019 Duke Zeibert Capital Achievement Award at a reception on Monday, April 29 at 5pm. This is one of the twenty-one awards presented during the RAMMY...
March 28, 2019
News | DC Brewery Reshapes Sales Team with New Members and Shift in Responsibilities Washington, DC — March 2019 — DC Brau is pleased to introduce its new sales team including Stephen Carnes as Head of Sales and Stephen Taylor, Sales Manager for the Maryland and Virginia region. Kayleigh Tanthorey remains as the brewery’s Business Development Manager. “We are thrilled to...
March 28, 2019
News | Today, the National Restaurant Association Educational Foundation (NRAEF) Announced Its National Winners for the 2019 Restaurant Industry Awards, Celebrating Diversity and Inclusion, Community Service and Leadership in the Restaurant Industry   WASHINGTON, DC – March 28th, 2019 – Today, the National Restaurant Association Educational Foundation (NRAEF) announced its...
March 27, 2019
News | 2019 James Beard Foundation Award Restaurant and Chef Finalists Announced At a ceremony at Hugo's by JBF Award winner Hugo Ortega in Houston, James Beard Foundation announced the 2019 finalists in their Restaurant and Chef, Media, and Restaurant Design categories. See the full list! The 2019 James Beard Awards Gala will take place on Monday, May 6, at the Lyric Opera of...
March 26, 2019
News | By Sara Gilgore  – Staff Reporter, Washington Business Journal A young D.C. startup on the heels of a win at the South by Southwest conference in Austin, Texas, wants to capitalize on that traction. District-based TwentyTables Inc., whose mobile and web platform gives people access to low-cost meals from local restaurants, is now looking to move beyond Greater...
March 21, 2019
News | By Rebecca Cooper  – Senior Staff Reporter, Washington Business Journal Mar 21, 2019, 1:24pm EDT Arlington restaurant software platform MarginEdge Inc. has raised $2.5 million for its next round of growth, including from a venture firm and some familiar names in the D.C. restaurant industry.  The second seed round includes investments from Greg Casten ...
March 21, 2019
News | Forbes  //  by Lizzy Saxe There was a time not so long ago when glorifying the horrific, systemic abuse culinary professionals suffer on a daily basis was not just cool, it was de rigueur for food writers. The first nonfiction book that truly captured my imagination was Heat by Bill Buford, a piece that worships Mario Batali and describes his worst...
March 19, 2019
News | Supra will continue their Georgian Wine Wednesday series for the month of April. The theme is April Fool’s Day, and they will feature three of their most unexpected wines: Archil Guniava Tsolikouri-Tsitska-Krakhuna, 2015 – From Georgia’s less-developed western wine country, Archil makes light and drinkable whites and (barely) ambers. Archil’s...
March 19, 2019
News | Recognizing five visionaries for their work in creating a better food world JBF Editors  //  March 19, 2019   The James Beard Foundation is thrilled to announce the five leaders whose tireless and meaningful work will be honored at the ninth annual Leadership Awards ceremony and dinner in Chicago on Sunday, May 5, 2019 at The Dalcy. Culinary expert, food writer, author,...

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