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Frutti di Mare- Dishes Inspired by the Sea

March 11, 2017 -
2:00pm to 4:00pm

Chef Ethan McKee will lead Frutti di Mare, an Italian cooking class highlighting dishes inspired by the sea. Learn to make Lobster Risotto, Linguini with Clams & Saffron Butter, and Spicy Braised Calamari. 

Urbana Dining & Drinks 2121 P St NW, Washington, District of Columbia 20037
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