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Centrolina's MacRostie Tasting Supporting Seafood Sustainability

April 9, 2019 - 6:00pm to 8:00pm

Join Centrolina for a MacRostie Tasting Supporting Seafood Sustainability

DATE: Tuesday, April 9, 2019
TIME: 6:00 - 8:00pm
LOCATION:
TICKETS: $35/person (excluding tax & gratuity)

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Please join Centrolina in the mercato for a special tasting of four MacRostie Wines with winemaker Heidi Bridenhagen, paired with bites from chef/owner Amy Brandwein!

Featuring:

MacRostie Winery & Vineyards

Sonoma Coast Chardonnay

Wildcat Mountain Chardonnay

Sonoma Coast Pinot Noir

Thales Vineyard Pinot Noir


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Tasting room exclusive

Every Bottle of MacRostie purchased helps support seafood sustainability. Proceeds support James Beard Foundation’s Smart Catch, a program providing resources and support to chefs so they can serve seafood fished or farmed in environmentally-responsible ways.

As a Smart Catch ambassador, Chef Amy Brandwein is leading industry efforts to maintain healthy, sustainable food sources for now and for future generations.

* All wines will be available for purchase

Location:
Centrolina // 974 Palmer Alley NW, WDC 20001