Restaurant
Located on the first level of the Kimpton Banneker Hotel in Washington DC. Le Sel (which translates to salt) is a French restaurant and bar concept led by Executive Chef Walter Silva, offering artful handcrafted cocktails, local craft beers, and the pursuit of elevated and honest comfort food prepared with locally sourced ingredients. The wine list is heavily European and curated in French Region.
Inspired by classic bistros in Paris with a sleek, sexy filter applied, this is the heartbeat of the hotel. Whether you’re in the dining room or on the patio, you’ll feel the energy that pulses through Le Sel, exemplified by the sounds of silverware clinking, glasses cheersing, and laughter emanating.