You are here
all and all
Join Timber Pizza founder Andrew Dana and chef Daniela Moreira Camia for an afternoon of pizza making and wine drinking at this Petworth pizzeria.
During the two-hour class you will learn how to:
Stretch pizza dough, and if you ask nicely Andrew may even show you how to flip it in the air
Build flavor profiles through topping combinations
Cook the pie in a wood-burning oven
And did we mention there'd be wine? Andrew will be pouring bottles of red and white vino until you say "Uncle."
Guests will leave with a goody bag and tips on how to create restaurant-...
Ankara is proud to partner with The Georgian Table and Georgian Wine House to host a special dinner featuring foods and wines at the intersection of Turkey and SW Georgia/ Adjara Join us for a lively and delicious evening.This event is sold out. Please see our other wine and food event coming up in March 2016.
Join Washingtonian Weddings for their 11th annual Unveiled premier wedding showcase and runway show - a one-stop-shop for brides and grooms for planning their dream wedding!
Sip and nosh on gourmet bites and beverages as you meet with the DC area’s wedding experts and preview amazing portfolios from top florists, planners, caterers, photographers, entertainers, vendors, makeup and hair stylists, and more!
“ASK THE EXPERTS” PANEL DISCUSSIONS MODERATED BY WASHINGTONIAN WEDDINGS EDITOR AMY MOELLER
PANEL #1: WEDDING PLANNING 101...
The last months of the year offer operators huge potential to drive additional sales, boost revenues, and attract new customers. Moderated by food and lifestyle writer Nevin Martell, this in-depth panel discussion with top-tier professionals from across the realms of marketing, PR, influencing, and the press will guide attendees through the new best practices, pro hacks, and proven techniques to ensure a successful holiday season. Panelists for this roundtable will include:
Virtual on Zoom
Tuesday, October 25, 2:00pm - 3:30pm
$40 per person
Register Here!
...
On Monday, February 24, 2014 from 10 AM - 1:30 PM, RAMW Member CertifiKid is hosting an event for family-focused business owners and aspiring entrepreneurs. Speakers will discuss unique challenges in starting and operating a family-focused business, trends in the kid and family market, balancing business and family, marketing and advertising locally, public relations and so much more.
Click here for more information.
Location: Imagination Stage - 4908 Auburn Avenue Bethesda, MD 20814
Ticket Cost: $50 if purchased before January 31, 2014. Limited tickets available at this early bird price...
Fine Food and Film Created by Women, in honor of International Women's Day in partnership with the Ana G. Mendez University!
Experience the award-winning film, A Fine Line, while honoring DC's Women Chefs & Restaurateurs, including:
Amy Brandwein, Chef/Owner, Centrolina Restaurant
Amelia Ceja, First Latin American Woman Owned Winery in the World! Ceja Vineyards, Napa Valley
6:30pm // Mouthwatering Hors D'Oeuvres & Wine Reception
7:20pm // Awards & Scholarships
7:30pm // Screening of A Fine Line, with...
Thank you for participating in Spring Wine Fling! Please click the button below to remit payment via credit card. A receipt will be emailed to address entered in the form.
‘Charity Off The Hook’ returns to The Tavern At Ivy City Smokehouse for its annual seafood fundraiser benefiting regional charities. Their mission alongside sustainable seafood distributor ProFish is to identify local charities and host an annual celebration to raise funds for local non-profits.
THE EVENT // Along with individual chef tasting stations, the event will feature a raw bar with fresh shucked oysters, a smoked seafood station featuring product from the Ivy City Smokehouse, a beer garden on the patio, a casino night, and a variety of local and regional...
Do you possess a love of food, diligence, and outstanding hospitality experience? Then come be a part of the CHIKO team! We are hiring for the following positions: Chefs, managers, servers, cooks, and dishwashers. Please send your resume to careers@tfrc.com and someone will respond to you shortly.
Agora D.C. combines the rich culinary traditions of Turkey with the exquisite tastes of Greece and Lebanon. Complete your dining experience with our award-winning selection of local and Mediterranean wines, hand-crafted cocktails!
Sample and sip exclusive, hand-picked bites from 50 of Washington’s hottest restaurants – for a good cause! A portion of proceeds from the Grand Tasting will benefit Educated Eats.Educated Eats is committed to promoting the restaurant and food service industry as a career of unlimited opportunity.
MetroCooking DC’s Metropolitan Cooking and Entertaining Show has become DC region’s premier event for the specialty food, culinary, and entertaining community. The 9th edition of MetroCooking DC will be held November 8-9, 2014 at the Walter E. Washington Convention Center...
Senator Warner is working hard to provide a safe haven for all Northern VA residents and small businesses and is eager to hear your thoughts and questions to better serve your needs
For events details and registration, click HERE
For more information contact David Diaz at ddiaz@gwhcc.org or info@gwhcc.org.
Are you a small business owner looking to offer health insurance to your employees? Broker + Business Connect is an initiative by RAMW to help connect small businesses to a health insurance broker that will assist with each step of the enrollment process.
While building a successful restaurant business is hard work, finding affordable, quality health insurance for your business doesn’t have to be. RAMW can help with the challenges of finding and getting health coverage. Meet with experts during our 30-minute Broker+Business Connect Q&A session, our open forum...
From July 13 - 20, RescueDish DC shines the spotlight on restaurants across DC featuring dishes that showcase how underutilized ingredients (aka those often wasted) can create amazing taste experiences! // Check out RescueDish.org for more details on participating locations + reserve your seat for the kickoff dinner at ANXO Cidery & Pintxos Bar (featuring four super sustainable courses, plus drink pairings) this Wednesday July 10! (PSST! Make sure to tag photos of your dishes with #RescueDishDC to be entered in a social media contest...
MINTWOOD PLACE, a popular, busy, award-winning restaurant in Adams Morgan, is hiring servers and bartenders.
Please note: This is not an entry-level position. Restaurant experience is required.
We are looking for folks who:
--have a natural sense of hospitality and warmth;
--are clear and efficient communicators;
--will seize an opportunity to learn as much as possible as quickly as possible;
--will want to fit in with our small and committed front-of-the-house crew;
--are open to a neighborhood-restaurant style that still delivers an exceptional and fun experience...
The Alcoholic Beverage Control Board (Board) will host a roundtable discussion at 1:30 p.m. on Wednesday, March 4 to examine pub crawls in the District of Columbia.
As part of this discussion, the Board would like to hear from the community on a variety of topics related to pub crawls, including the:
Licensing of events;
Hours and duration periods for events;
Size limitations of events;
Establishment participation; and
Safety and security provisions for participants, establishment patrons and neighborhood citizens.
The Board welcomes discussion on any other topics related to pub...
DC Central Kitchen is proud to present its signature fundraising event, Capital Food Fight. Taste offerings from over 80 of DC’s best restaurants while watching four local top chefs compete in a live onstage battle hosted and judged by the biggest names in the culinary world.
Buy Tickets
Join Maggiano's Little Italy Chevy Chase & Executive Chef for our first dessert making class!
Enjoy a light dinner buffet and create delicious Maggiano's signature desserts.
Sunday, January 22, 2017 @ 3:30PM
Ticket Price - $55 per person
For questions or more information, please contact the
Banquet Office at (202) 966-3108
If you are booking with friends and would like to sit together, please email with your request. ChevyChase.Banquet@Maggianos.com
For over three decades, our award-winning restaurant has enticed locals, presidents, dignitaries, and travelers to this architecturally (AIA) award-winning and critically-acclaimed neighborhood jewel.
New Heights was founded by Umbi Singh in 1986. The new owners, Olena Fedorenko, Mark Namdar, Executive Chef Jose Molina, and their team are proud of their long tradition of culinary excellence and personal involvement in every facet of the business, and that this tradition inspires their loyal patrons.
New Heights sets the standard for creativity year after year, earning top honors for food...
It's a brunch, plus a choice of entree. Not your traditional brunch with tons of food; but an appetizer and dessert buffet (the best part!) and then a choice of entree.Roast Leg of LambEggs Benedict with Crab MeatQuichePrime RibWaffles with Strawberry and Blueberry CompoteSeared Salmon SaladPlus children's pricing 2100 Prime 2100 Massachusetts Avenue, NW202 835-2100 Valet Parking: $10/carReservations can be made on OpenTable or at 2100prime.com
Join the DC Food Policy Council and DC Greens for a Community Luncheon to discover more about being a producer, not a consumer.
About this Event
Join the DC Food Policy Council and DC Greens for our Community Luncheon, the third event in a Community Meal series to engage residents in shaping an equitable, healthy, and sustainable food system in Washington, DC. The luncheon will be an opportunity for residents to learn how policy is made in the District and about two key pieces of legislation on Urban Agriculture and Cottage Foods. The healthy meal will be catered by DC Central Kitchen...
