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Some like it hot, some like it cold—and we have an exciting event for all. Join us for our inaugural Fire & Ice Festival, and warm yourself at the blazing bonfires while you admire the glistening ice sculptures on the piers. Live performances will include fire spinning and ice sculpting, as well as live music. While you’re here, treat yourself to an amazing meal at our world-class restaurants and enjoy hot or cool drinks at our bars and taverns.
For more information click here.
Join noted Entrepreneur Clyde Davis Jr. over drinks in Allegory at Eaton Hotel as he discusses his letter to a young black entrepreneur.
About this Event
As a young entrepreneur in hospitality, there are a lot of lessons you learn as you go. What if twenty years later you could write yourself a letter to your younger self to avoid the pitfalls that scarred you but made you into the person you are today. Clyde Davis, Jr. former president and founder of Team Spirits Imports Company and current Vice President of Founding Spirits discusses the challenges and opportunities he faced as a...
You know every night of the week is a special night for beer at Granville Moore's. With 60 Belgian bottles on the regular menu, 16 constantly rotating draft lines, and the sheer volume of "off menu" offerings our staff is prepared to talk with you about, what can we do to make one night even more "special?"
Well, during the few times a year when we want to step up our game for a "big event"...special becomes SPECIAL.
We are proud to be recognized for our contribution to the local beer community as a RAMMY nominee for Beer Program of the Year. Come join us...
By appointment between 10:00 am - 4:00 pm
Register: dcrasbrc.ecenterdirect.com/event
This April Fools’ Day, Radiator will present its first-ever “April Mules Day” with themed drink specials and games! Lead Bartender Sarah Rosner will be shaking up an assortment of Absolut Elyx Moscow Mules in the bar and on the patio. Half mule pours and full mule pours will be available for $4.01 and $7.00, respectively. To accompany the beverage specials, Executive Chef Jonathan Dearden will offer a menu of bar snacks for $4.01 each.
Guests will have access to a number of free activities on the patio in celebration of “April Mules Day” and as a nod to Easter...
RAMW offers Student Membership to current culinary school and hospitality management students. Student Membership provides those who will be entering the hospitality industry workforce with opportunities to network in one of the most exciting markets in the country. All Student Members receive core RAMW Member Benefits.
Proof of student status is required.
Dues
Student Membership: $50
Please click the button below to make a credit card payment for your RAMW advertising purchase.
Step into Via Umbria's kitchen where you and a small group of amateur chefs will enjoy an intimate cooking class where they'll demonstrate how to make pasta by hand and prepare the perfect sauce to pair your pasta with. There will be plenty of opportunities for you to roll up your sleeves and try it yourself and as a bonus you will also have the opportunity to create one of our signature desserts. This week’s menu features Strascinati in Classic Pomodoro Sauce with Basil and Bufala Mozzarella, followed by Strawberries and Zabaglione, with the chance afterwards to enjoy your...
The Bluejacket Friday Night Tasting Tour is a special brewery tour we offer weekly. Upon arrival, guests will be treated to one of our signature drafts, followed by a full tour of the brewery and operations with 3 tasters throughout the tour. At the conclusion, guests will head to the Bottle Shop & Tasting Room to enjoy a flight of 3 additional tasters each expertly paired with a snack from our talented culinary team led by Chef de Cuisine Marcelle Afram.
For Tour FAQs, please visit our tours page on our website. Please note that the price of this tour includes...
DoesMom Love Chocolate?Celebrateher day with Co Co. Sala!Mother'sDay BrunchMay13th, 201211am -3pm$60 peradult$30 perchild 10 yrs & below ReservationsIndulge in ourmulti-course Brunch experience featuring Chocolate, Champagne, & Flowers. It includes an amazing dessert display, a champagne cocktail forgrown-ups, and a chocolate surprise for Mom! Executive Chef SantoshTiptur serves delectables dishes such as French Toast S'mores, BreakfastFlatbread, Crispy Creole Crabcake, and Grown-Up Grilled Cheese withtruffle-scented brioche.ViewMenuReservations are...
On September 26, 2012, talk complex wines with Sommelier Brent Kroll. Gather around charcuterie, cheese, and other light fare, to discuss "Robust Reds," a selection of full-bodied, deep-flavored wines, such as the Clos Figuereas, Serras del Priorat, which spends 8 months in 500 liter French oak casks before it is bottled.2 seatings: 6 and 8 pm | $60 per personTo reserve, please call 202.509.8000 (limited availability)
The Department of Consumer and Regulatory Affairs’ (DCRA) Small Business Resource Center will be hosting its second annual “Entrée Food & Drink Forum” on August 25, 2014 at the Walter E. Washington Convention Center. We are excited to announce that the Mayor Vincent C. Gray will provide remarks during the event. This year’s event will expand its focus to include breakout sessions which focus on catering, vending, delis, bakeries, and restaurants to offer support to a broader array of stakeholders. District government subject-matter experts...
Join Mount Vernon for the 20th anniversary of the most popular event of the year! Sample wines from 20 of Virginia's finest wineries while enjoying spectacular views at Mount Vernon.
The Dish & Dram presents a Coffee & Tea program featuring women-owned business. The program launches October 1, 2018 with 15% of sales of French Press coffee and bags of their branded coffee donated to the Georgetown Lombardi Comprehensive Cancer Center for the month of October for National Breast Cancer Awareness Month.
They will be serving four coffees roasted for them by the local DC Southeastern Roastery whose coffees are certified by the Specialty Coffee Association. Owner and founder Candy Schibli brings high quality coffees to markets through environmentally and socially...
Rose’s Restaurant Group (by James Beard Award winning Chef Aaron Silverman) is currently looking for a full-time Cook to join our kitchen team at Rose’s Luxury.
Some things to know about us:
Our mission is “To make this the most enjoyable restaurant to work in and the most enjoyable restaurant to dine in.” This is the reason we are here. This is why we do what we do.
We are big on communication and organization. We believe these are huge keys to success. And the better we are able to communicate and organize ourselves, the more success we will have.
We...
Family Matters of Greater Washington needs your help to send local underprivileged kids to camp. Do you remember overnight camp? S’mores, campfires, and more…. Well, not everyone has that opportunity. As a restaurant owner, you can make a difference – you can create change. You matter! In September donate a percentage of sales, raise funds for by collecting customer and employee donations from your locations or our website, or run banner ads. It’s a great way to make even the smallest donations measure up. All donations matter! Send a Kid...
"4 More Beers!"Celebrate the 57th Presidential Inauguration at Boqueria for Unlimited Brunch Tapas and Beverages WHEN: Saturday and Sunday, January 19th and 20th WHERE:1837 M Street, NWWashington, DC 20036 DETAILS:$35 per person
80's Babies Small Business Insurance Extravaganza
RAMW & DC HBX event at Mess Hall Hosted by Jen Richer from 94.7’s The Tommy Show
Enjoy a day of fun while getting healthy tips from experts and learning what the Affordable Care Act means to you.
Target Audience: 20 and 30-somethings who are small business owners or need insurance for themselves. People born in 1987 will need to get their own insurance since they will no longer be able to stay on their parents’ insurance.
Date: Saturday February 7, 2015
Timeline: 2:00-5:00
Location: Mess Hall | 703 Edgewood St, NE...
With fall slowly approaching us, Truckeroo will be having their last event on September 16th. At Truckeroo, you'll find great food trucks, music and delicious drinks! Go check out their Facebook page for more information.
Northern Italy has perfected enduring the cold weather and using the best that it has to offer to form delicious and delectable creations. As we embrace our own cold weather here in Georgetown, we have picked some of our favorite dishes from various regions, emphasizing the best seasonal ingredients, to create a full menu of Northern Italian specialties. We will start off in Liguria with Raw Diver Scallops, then head to Piemonte for Raviolo stuffed with Pear, Taleggio and Speck in a Brown Butter Sauce with Sage, followed by a stop in Lombardia for Pan Roasted Beef...
Rocklands Barbeque and Grilling Company, a 31 year old locally owned business, seeks full-time and part-time Food Prep persons, Grill persons and Cashiers for our store in Glover Park, Washington, DC. We take pride in our exceptional customer service and are looking for candidates who take pride in that too! Candidates must be reliable and happy in a high-volume, fast paced environment. Positions available immediately and compensation is competitive and includes tips. Benefits include Paid Time Off, Medical and Dental Insurance, Life, Short- and Long-Term Disability Insurance, Flexible...
