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Join Casolare for their 2nd Annual People's Hanukkah Party!
Celebrate the festival of lights, rededicate yourself to building a better world and get your nosh on! This year's event is organized by Chef Alex Levin and co-hosted by Chefs Patrick Curran and Ed Scarpone (2018 Tzedek DC Best Blintz Winner) from the Schlow Restaurant Group on Thursday, December 6th from 6:30-9:30pm at Casolare Ristorante + Bar in Washington, DC for an evening of lights, latkes, and libations. The annual celebration and party features classic, traditional dishes...
Farmers Restaurant Group (FRG) has invited some of the top women in DC's hospitality industry to speak about their path in the industry!
About this Event
Introduction: In the restaurant & hospitality industry, we are surrounded by strong, hardworking, creative, and inspirational women who have overcome stereotypes and faced challenges with grace. Farmers Restaurant Group wants to not only celebrate these women, but create an environment where their stories can inspire future leaders in our industry. Join them for their inaugural Women in Hospitality panel with...
Join 50 top DC area restaurants in MetroCooking DC's 3rd annual RAMW Grand Tasting Pavilion at the Walter E. Washington Convention Center. A table in the pavilion is the ideal opportunity to meet and greet local consumers passionate about the food industry.
Participating restaurants must commit to provide 600 sample-size portions of food, staff their tasting tables with two people, and arrive at scheduled load-in time. Participation is free and tables are limited. Reserve your table here by August 15th to ensure a spot. All restaurants will compete for the Best Bite...
Kuya Ja's Lechon Belly in Rockville, MD hosts Kinamot Dinners on Tuesdays once a month! Chef Javier Fernandez puts on a feast in hopes to introduce diners to a traditional way of eating in the Philippines. A social experience! Different dishes are piled on top of a banana leaf covered table. Kinamot in Cebuano/Bisaya means to eat with your hands. This is the equivalent of "Kamayan" or "Boodle Fight." Come join us and dig in!
Next Dates: February 12th and March 5th
Dining Times: 6pm and 8:30pm
Reservations only! Please call 240-669-4383 or email contact@kuyajas.com for info/reservations!
Join us where the Rudolph the Red-Nosed Reindeer gingerbread display, crystal garden and beautiful holiday décor are all part of the season's magic. Every Saturday and Sunday during the month of December, Fairmont's Holiday Tea selection will be served with hot crumpets, scones, savory sandwiches and holiday treats from 12:00 p.m. to 3:00 p.m. Holiday tea is priced at $20 for children and $37 for adults. View the Adults and Children's Holiday Tea menu here. For reservations, call 202-457-5020.
Presented by the Restaurant Association Metropolitan Washington (RAMW), The RAMMY Awards Gala honors the exceptional ability and accomplishments of the hard-working individuals and organizations of the region’s restaurants and foodservice community. Named the #1 Food & Restaurant event by BizBash Magazine since 2008 and known as the "Oscars of Washington DC area restaurants", The RAMMYS celebrate one of Metropolitan Washington’s greatest assets: its restaurants!
View the 2018 Finalists | Cast Your Vote | Become...
Looking for something spicier than the standard Halloween party? Join Del Campo on the patio October 31 to celebrate Dia de los Muertos with scary-good Mexican-inspired food and drink. Chefs George Rodrigues of Tico and Danny Lee of Mandu cook alongside our own Victor Albisu, while Taha Ismail, of forthcoming Arlington cantina Pepita, shakes up the margaritas. Costumes encouraged.
Details:
Friday, October 31
6-9pm
$65 inclusive of food, drink, tax and gratuity
Advance purchase required
Reserve your spot now.
Celebrate love at Coconut Club Friday, February 14, 2020 with a Valentine's Day Pig Out! Enjoy an 3-course suckling pig dinner and cocktail pairings (3 total) for $65/person for a memorable evening.
MENU*
First Course Crispy Cracklins, Spam Pigs-In-A-Blanket
Second Course Suckling Pig - carved table-side & served with seasonal sides, sauces + fixins
Third Course Chocolate Covered Bacon
*Each course will be paired with an Angel's Envy cocktail
BUY TICKETS
At American Tandoor (Tysons Corner Center) Friday, February 12th-Sunday, February 14th: Three course prix fixe dinner of Innovative Indian Cuisine for two includes complimentary glasses of wine and chef's special dessert for two $50.
A cocktail resurgence is in full swing in DC. An interest in quality spirits, classic cocktails and local ingredients has been growing exponentially in the last few years, yet it is very hard to learn more and be completely submerged in this trend. Whether you are interested in expanding your palate or planning a bachelorette or bachelor party, we can curate an experience to fit your needs.
Commissary has been offering private mixology classes for the last few years. These classes are great for a novice mixologist or simply a fun experience with friends, co-workers or loved ones. A...
Springtime Loire Valley Tasting - April 14th, 2:00pm Featuring new vintages of White, Rosé and RedJoin us to taste new vintages of Loire Valley Wines from Rosenthal Wine Merchant. These wines represent the diversity of the Loire Valley and the depth of the Rosenthal portfolio.Rosenthal Wine Specialist Trey Stephenson joins us as we discover and discuss the terroir of these estates and talk about the people who make the wine. To RSVP, email Tastings@CorkDC.comThe tasting is $25 per person. Space will be limited to ensure the comfort of our guests. Special discounts will also apply to...
Few things are more sacred in Italy than Sunday dinner, join us at Via Umbria to enjoy our weekly, Pastapalooza Sunday dinner special. Sit around our communal Chef’s Table while your pasta is prepared before your eyes! This menu features three specialty pastas, from recipes that originate in different regions of Italy and are paired with sauces that cry out delizioso! Our chef will join you at every course to describe what has been prepared and to answer any questions. Take this opportunity to treat yourself to a true Italian Sunday dinner with delicious food and interesting...
Mark your calendars for our weekly DC Business Economic Recovery Teletownhall on Tuesdays at 4 p.m.
Dinner:
4 Course prix fixe menu: $45. Seating reservations from 5:30 - 7:30pm.
Party:
Open bar all night, 10pm - 1am. $45 at the door.
Visit www.lavagnadc.com for more information.
Come out to the scenic District Pier at The Wharf in Washington, DC to feast on delectable Filipino cuisine from celebrated chefs!
About this Event
Mindset Communities Presents:
TASTE THE PHILIPPINES: D.C. FILIPINO FOOD FESTIVAL
Free Admission for this fun, family-friendly foodie fest on Saturday, June 22nd from 2:00 to 6:00pm at The Wharf in SW DC! Enjoy Filipino cultural performances, martial arts demonstrations, music, giveaways, prizes, and activities for kids! Adult refreshments from Ketel One will be available - please bring your I.D.
Taste...
Taste on Wheels presented by Taste of DC is a food truck event series celebrating the vibrant food truck scene in the Mid Atlantic.
Join us for our Green Eggs & Kegs edition of Taste on Wheels where we'll have a host of trucks with Irish breakfast themes and featuring a signature "taste" item priced $3 or under! Every General Admission attendee will receive a drink ticket with their admission, and Bottomless Drinks ticket holders will receive unlimited pours of green beer and mimosas.
DC Cocktail Week - with a twist - returns Monday, November 16 through Sunday, November 22 at restaurants across the region AND with a full lineup of incredible virtual events featuring local and global cocktail industry players.
Enjoy #CocktailWeek food + drink pairings for dine-in, outdoor dining, takeout and curbside pickup or explore cocktail-kits to-go at select locations as you tune in online for a week of “Virtual Cocktail Parties” with local and international talents!
Pints 4 Paws offers an afternoon of beer-tasting, music, food and activities for you and your canine companions. Beer enthusiasts can sample a wide variety of unique craft-brewed beer and enjoy live music, vendors’ booths and local food truck fare. Mix and mingle with adoptable dogs, play games like bocce and cornhole, and parade your pups in a doggy costume contest!
Nestled in the heart of Falls Church, Virginia just outside Washington, DC, 2941 Restaurant offers creative seasonal contemporary American fare with French and Mediterranean influences and a dining experience complete with stunning views! Surrounding by waterfalls, koi ponds, sky-high floor to ceiling windows in an elegant dining room, guests will have the option to choose between three holiday-themed menu options featuring sweet and savory dishes from Executive Chef Bertrand Chemel, Pastry Chef Caitlin Dysart, and team including a 3-course prix fixe menu for $70pp, a 3-course Vegetarian prix...
Join us this Thursday at 10 a.m. ET, for “Vaccine and Mask Mandates: Use Science to Make Your Case.”
A growing number of municipalities are requiring proof-of-vaccination and/or masks of customers who wish to dine indoors. This Thursday, Larry Lynch, the Association’s SVP, Science & Industry sits down with Dr. Vishnu Chundi and Dr. Stephen Ondra from the Chicago Medical Society to discuss the science behind these precautions.
After this webinar, you’ll:
Understand the current science behind indoor dining mandates
Develop effective messaging to explain your...
