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Sample and sip exclusive, hand-picked bites from 50 of Washington’s hottest restaurants – for a good cause! A portion of proceeds from the Grand Tasting will benefit Educated Eats.Educated Eats is committed to promoting the restaurant and food service industry as a career of unlimited opportunity.
MetroCooking DC’s Metropolitan Cooking and Entertaining Show has become DC region’s premier event for the specialty food, culinary, and entertaining community. The 9th edition of MetroCooking DC will be held November 8-9, 2014 at the Walter E. Washington Convention Center...
Revitalize and reinvigorate your mind, body, and soul at Wanderlust 108 Washington DC 2018 at#RFKStadium featuring a 5K, yoga, meditation, lunch and more! Get your tickets and more info at http://bit.ly/2uvKJ00
Life & Limb Dinner: A Celebration of American Craft Brewing
America Eats Tavern is proud to celebrate the re-release of Sierra Nevada Brewing Company and Dogfish Head Brewery’s Life & Limb collaboration with a night of beer, food and live music! Created by Head Chef Claudio Foschi, this four-course menu pairs perfectly with a selection of Sierra Nevada and Dogfish Head brews, including the debut of the third iteration of their first ever collaboration, Life & Limb III.
Seating is limited for this all-inclusive event, so book your spot today!
TICKETS: $...
Texas de Brazil will be opening early at 11AM on Sunday, June 17 and serving their dinner menu all day. Plus, all fathers dining at the Brazilian-American Steakhouse will receive a $20 gift certificate to use on a later date.
Want to give Dad the gift of Churrasco instead? Purchase a Texas de Brazil dining card.
Texas de Brazil is no ordinary steakhouse. It’s a dining experience like no other.
Here, traditions of Brazilian cooking blend with Texas hospitality to create a lively atmosphere in an upscale setting. Your meal begins with a visit to their...
Women Food Entrepreneurs Holiday Market
Chef Dinners and Gift Baskets Available to Support Women Owned Food Businesses
(Washington, DC – November 30, 2020) – A collection of women-owned food businesses in Washington, DC has launched Women Entrepreneurs Holiday Market, www.womensfoodfest.com a virtual culinary holiday extravaganza offering delicious food gift ideas like chef dinners and curated food-themed gift baskets available for pickup and delivery throughout December.
Women-owned businesses participating include: Ben...
The Other Side of California Wine
Wednesday, September 21st
6: 30 p.m.
at Water...
Join the DC Mayor's Office of Nightlife & Culture (DCMONC) at The Wharf for an evening of discussion and music focused on exploring the impact of the black community on the DC entertainment industry.
About this Event
From Marvin Gaye to Chuck Brown and the word famous Ben’s Chili Bowl, the impact of the black community on DC’s entertainment and hospitality scene reaches far beyond the District’s boundaries.
Join DCMONC at Pearl Street Warehouse as they kick off Black History Month with a panel discussion and evening of entertainment...
The Alcoholic Beverage Control Board (Board) will host a roundtable discussion at 1:30 p.m. on Wednesday, March 4 to examine pub crawls in the District of Columbia.
As part of this discussion, the Board would like to hear from the community on a variety of topics related to pub crawls, including the:
Licensing of events;
Hours and duration periods for events;
Size limitations of events;
Establishment participation; and
Safety and security provisions for participants, establishment patrons and neighborhood citizens.
The Board welcomes discussion on any other topics related to pub...
Step back in time at a festive 1920s cocktail party, Dec. 13.
Cocktail historian Philip Greene will lead you on a journey back to the 'Roaring Twenties' with cocktails from his last book at a cocktail party and dinner at the Fourth Estate restaurant on Thursday, Dec. 13.
Diners will sample retro cocktails, including The Bees Knees and The Boulevardier, from Greene's latest book, "A Drinkable Feast."
The evening begins with hors d’oeuvres at 6:30 p.m. Dinner follows at 7 pm.
Tickets are $75 single; $140/couple with a...
Save the Date for Adams Morgan Day 2019!
Sunday, September 8
As Washington DC’s longest running neighborhood festival, Adams Morgan Day celebrated their 40 year anniversary in 2018 and they’re excited to start planning for their 41st in 2019! Adams Morgan Day is a family-friendly celebration with music, art and activities for all ages. They welcome residents and visitors alike to meet their neighborhood businesses, artists and service organizations. Attendance and entertainment are free, and local businesses and restaurants offered deals for the day. Learn more!...
Since its inception in 2009, Bistro Cacao, nestled in Capitol Hill, has been an esteemed establishment renowned for its contemporary French cuisine. Bistro Cacao is consistently voted as one of the most romantic restaurants in the area by locals, restaurant critics and influencers, providing a perfect setting for a romantic date night or a special celebration. The restaurant also offers several private dining options and full service catering.
5 Beers, 5 Courses, $60Tuesday, September 24, 6:30 pm (dinner served promptly at 7 pm)Reserve Your Spot at the Table The Daily Dish will be serving Rare & Seasonal Beers:Roggen (German Hefeweizen), Brewhouse Rarity* Patty Pan Squash with Clam, Bacon and Goat Cheese Stuffing ** Beet Gazpacho ** Green Eggs ‘n Ham *Dogtoberfest Marzen, Seasonal* Salmon, Scallop & Leek Terrine over Frisee or Carrot & Purple and Green Cauliflower Terrineand our Lancaster County-style Pickled Vegetables *Belgian Devil Ale, Brewhouse Rarity* Housemade Agnolotti with a filling of Oyster &...
Join Maggiano's Little Italy Chevy Chase & Executive Chef for our first dessert making class!
Enjoy a light dinner buffet and create delicious Maggiano's signature desserts.
Sunday, January 22, 2017 @ 3:30PM
Ticket Price - $55 per person
For questions or more information, please contact the
Banquet Office at (202) 966-3108
If you are booking with friends and would like to sit together, please email with your request. ChevyChase.Banquet@Maggianos.com
You are invited to join us for a series of thought-provoking conversations in 2022 with physicians, academics, and leaders in their respective fields. These webinars will feature a small panel of experts discussing a trending topic in the health care space and will consist of a 40-minute discussion and an interactive 10-minute Q&A session with the audience. Click for the dates and topics of our upcoming conversations.
We hope to see you there!
Next Webinar
Mental Health and Wellness
Learn about the far-reaching impacts of the youth mental health crisis and how businesses can...
Agora D.C. combines the rich culinary traditions of Turkey with the exquisite tastes of Greece and Lebanon. Complete your dining experience with our award-winning selection of local and Mediterranean wines, hand-crafted cocktails!
Join RAMW for an exclusive Farm-to-Table Event sponsored by Dempsey Uniform & Linen Supply.
"Head to Tail" Tasting Menu
The Pig Chef, Michael Bonk will showcase the protein, complemented by seasonal, freshly picked produce from EatWell Natural Farm and delectable French artisan goat cheese made by Pipe Dreams Fromage. Beer and wine pairings will also be recommended.
Special Guest Speakers
EatWell Natural Farm Manager, Erica Porch, and Pipe Dreams Fromage Cheese maker, Brad Parker, will share their passion for farm-to-table cuisine discussing their...
Now Hiring Bartenders
We are looking for new additions to our team. Applicants should be charismatic and friendly with 2 years previous bartending experience in a full service / high volume restaurant. A great smile, natural hospitality instincts and sales ability are required..
About our company:
Chef Geoff Deluxe Hospitality operates eight fast-paced, high-volume restaurants in the DC area. Neighborhood favorites such as - Cafe Deluxe, Chef Geoff's, Tortilla Coast and Lia's - have been locally owned and operated since 1988. Our MISSION is Happy Teams...
Thursday, September 27, 7-11 pm$27 ticket includes food, souvenir glass, two beer tickets$5 per additional beer ticket available for purchase at the eventPartnering with Miriam’s Kitchenplease bring a donation of NEW men’s socks or underwear (lederhosen!)LIVE MUSIC!DOORS OPEN AT 7PM! The MenuGerman Potato Salad, Macaroni SaladMixed Greens, Pickled Red CabbageBrutwurst, SauerkrautPretzel KnotsMini Black Forest CupcakesLeinenkugel Amber, Sam Adam’s Octoberfest, Palm Belgian Ale, Shock Top Belgian White*Please note that due to the nature of this event all tickets are...
The Third Annual Smithsonian Food History Weekend takes place at the National Museum of American History October 26-28, 2017. The Weekend is three days of talks, tours, tastings, and events exploring the theme of “Many Flavors, One Nation.” On Friday, October 27, the Museum is organizing a special “Dine Out” evening with DC restaurants. Participating restaurants will feature a special dish or drink (or both!) on their menu inspired by Julia Child (the Museum is the home of Julia Child’s Kitchen), proceeds from the dish will go to support Smithsonian Food History...
